The School Lunch Assistant plays a vital role in supporting the daily operations of the school cafeteria at Moving Everest Charter School. This position ensures that students receive nutritious and timely meals in a safe and welcoming environment. The assistant collaborates closely with kitchen staff to prepare, serve, and clean up meals while adhering to health and safety standards. Additionally, the role involves engaging positively with students to promote a pleasant dining experience and assist with any special dietary needs. Ultimately, the School Lunch Assistant contributes to the overall well-being and satisfaction of the school community through efficient and compassionate service.
Job Responsibilities- Assist in the preparation and serving of meals to students and staff in accordance with established nutritional guidelines.
- Maintain cleanliness and organization of the cafeteria, including tables, serving areas, and kitchen equipment.
- Support the kitchen team by washing dishes, utensils, and kitchen tools promptly and thoroughly.
- Monitor student behavior in the lunchroom to ensure a safe and respectful environment.
- Help manage inventory by restocking supplies and reporting shortages to the supervisor.
- Follow all health, safety, and sanitation regulations to maintain a hygienic food service area.
- Assist students with special dietary needs or food allergies as directed by school policies.
- High school diploma or equivalent.
- Ability to follow instructions and work collaboratively in a team environment.
- Basic understanding of food safety and hygiene practices.
- Physical ability to stand for extended periods and perform light lifting as needed.
- Clear background check and eligibility to work in a school setting.
- Previous experience in food service or cafeteria work.
- Certification in food handling or safety (e.g., ServSafe).
- Experience working with children or in an educational environment.
- Strong communication and interpersonal skills.
- Ability to respond calmly and effectively in a fast-paced environment.
The School Lunch Assistant uses essential skills such as attention to detail and time management to ensure meals are served efficiently and safely each day. Communication skills are important for interacting with students, staff, and kitchen team members to maintain a positive atmosphere. Basic food safety knowledge is applied daily to prevent contamination and ensure compliance with health regulations. Physical stamina and coordination are necessary to handle meal preparation tasks and maintain cleanliness throughout the lunch period. Preferred skills like prior food service experience and certification enhance the assistant’s ability to contribute effectively and support the cafeteria’s smooth operation.
Preferred Qualifications* Ability to do simple arithmetic
* Ability to make correct change and use a basic computation device
* Contributes to a positive work environment
* Demonstrates integrity and respects confidentiality
* Dependable, punctual
* An independent self-starter able to meet deadlines
* Maintain a professional appearance
* Follows food safety requirements/guidelines
* Successfully pass a criminal background check
EOE/AA
Skills Required
- High school diploma or equivalent
- Ability to follow instructions and work collaboratively in a team environment
- Basic understanding of food safety and hygiene practices
- Physical ability to stand for extended periods and perform light lifting as needed
- Clear background check and eligibility to work in a school setting
- Successfully pass a criminal background check
- Previous experience in food service or cafeteria work
- Certification in food handling or safety (e.g., ServSafe)
- Experience working with children or in an educational environment
- Strong communication and interpersonal skills
- Ability to respond calmly and effectively in a fast-paced environment
- Ability to do simple arithmetic
- Ability to make correct change and use a basic computation device
- Dependable, punctual
- Maintain a professional appearance
- Follows food safety requirements/guidelines
What We Do
Taher, Inc. is a family-owned and operated, chef-driven food service management company. The organization specializes in K-12 school lunch management and campus dining, maintaining a growing nationwide footprint. By focusing on fresh, chef-created and prepared food, Taher aims to make a positive difference in children's lives while providing professional, high-quality guest service and nutritional excellence in educational environments.
