The Registered Dietitian Nutritionist in the Kendall Reagan Nutrition Center within the Department of Food Science & Human Nutrition in the College of Health & Human Sciences is a full-time Research Associate I position. The RDN plays a significant and supportive role as a team member of the Kendall Reagan Nutrition Center. The individual in this position provides direct client services; plans and delivers nutrition-related programs; teaches cooking classes; creates nutrition educational materials; assists with outreach and marketing; and supervises and mentors practicum students and dietetic interns.
Full consideration date:This position will be open until filled. However for full consideration, please apply by Monday, May 25th, 11:59pm (MT).
Essential Job Duties:Provides nutrition counseling
Nutrition Care Process, including charting
Coordinated care with clients’ other healthcare providers
Receive and make referrals
Participate in weekly meetings with KRNC dietitians, including case consultation as needed
Oversee practicum students and interns shadowing nutrition counseling appointments
Plan, develop, and implement nutrition education programs, presentations, cooking classes, group programs, and other services
Includes planning menus, recipe testing, creating participant handouts, and developing and delivering presentations
Effective time management skills during nutrition programs
Comfortably speak to large audiences both in person and virtually
Prep students for helping with program implementation
Prepare for and attend health fairs
Create education handouts as needed
Communicate with community partners
Prepare and send out cooking class reminders and communications
Curate and edit monthly newsletter
Create a schedule for KRNC recipes of the month and submit to CSU media outlet in a timely fashion
Edit student blogs and other written projects
Pre-employment Background
Supervision:Supervision of undergraduate and graduate FSHN practicum students.
Minimum QualificationsBachelor's degree minimum, in Nutrition, Dietetics, Food Science, or other closely related field
Registered Dietitian Nutritionist or RDN by job start date
Knowledge and background working with community nutrition education
Ability to work independently and as part of a team
Excellent communication and organizational skills
Minimum one years’ experience providing nutrition counseling to clients.
Master’s degree in Nutrition, Dietetics, or a closely related field
Minimum two or more years’ professional experience providing nutrition counseling or programming to clients and/or groups
Knowledge and background working with community nutrition education
Ability to work independently and as part of a team
Excellent communication and organizational skills
Passion and ability to teach cooking classes to a variety of ages, develop menus, and test recipes
Effective public speaker
Experience with addressing nutrition needs across the lifespan
Experience using Healthie or an alternative electronic health record, Telehealth, and Microsoft Office Suite
Please upload one combined document that includes all of the required application materials.
Merge all required application materials (resume and cover letter) into a single file (PDF preferred).
References may be requested for finalists and will not be contacted without prior notification of candidates.
Upload this combined file in the Resume/Cover Letter section of the application.
Ensure the document is clearly labeled (e.g., Lastname_Firstname_Application.pdf).
To apply, please upload the following applicant documents. Ensure your materials fully address the required and preferred job qualifications of the position. Please note, applicants may redact information from their application materials that identifies their age, date of birth, or dates of attendance at or graduation from an educational institution.
Cover Letter, Resume/CV Employee BenefitsColorado State University is not just a workplace; it’s a thriving community that’s transforming lives and improving the human condition through world-class teaching, research, and service. With a robust benefits package, collaborative atmosphere, and focus on work-life balance, CSU is where you can thrive, grow, and make a lasting impact.
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Colorado State University strives to provide a safe study, work, and living environment for its faculty, staff, volunteers and students. To support this environment and comply with applicable laws and regulations, CSU conducts background checks for the finalist before a final offer. The type of background check conducted varies by position and can include, but is not limited to, criminal history, sex offender registry, motor vehicle history, financial history, and/or education verification. Background checks will also be conducted when required by law or contract and when, in the discretion of the University, it is reasonable and prudent to do so.
EEOColorado State University (CSU) provides equal employment opportunities to all applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
Skills Required
- Bachelor's degree in Nutrition, Dietetics, Food Science, or related field
- Registered Dietitian Nutritionist or RDN by job start date
- Minimum one years' experience providing nutrition counseling to clients
What We Do
The Colorado State University System is a higher education institution comprising three campuses—CSU Fort Collins, CSU Pueblo, and CSU Global—dedicated to excellence, access, and student success.

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