Regional Manager, Sake & Asian Spirits

Posted 6 Days Ago
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Miami, FL, USA
In-Office
Mid level
Food
The Role
Manages regional growth of a sake and Asian spirits portfolio, with primary responsibility for Florida and broader Southeastern markets. Develops key-account relationships, supports supplier and distributor sales teams, conducts tastings and educational events, reviews account performance, identifies market opportunities, manages sales quotas, and helps plan supplier trips. The role requires extensive travel, customer relationship development, sales follow-up, event execution, and strong knowledge of the sake and wine industry.
Summary Generated by Built In
Overview

We are seeking a dynamic, highly motivated and goal-oriented Southeastern U.S. Regional Manager, Sake & Asian Spirits to be based in Miami or surrounding area. This individual will be responsible for growing the Joto Sake and Asian Spirits Portfolio in key accounts, working with suppliers, and distributor sales representatives, conducting special events, education, and executing corporate market initiatives.    

Responsibilities

The duties and responsibilities of the position include the following (other duties may be assigned as needed):

  • 50% focus on Florida: develop relationships and business with key accounts; educate and support the Kobrand and distributor sales teams
  • 40% regional sales: adhere to annually developed travel priorities; adjust schedule to local schedules, plan visits with local teams; work markets; develop local account relationships, and follow-up to close on sales
  • 10% administration and support
  • Meet demand for and propose on/off-premise promotional events
  • Conduct sake tastings, dinners, and training/educational seminars for consumers and trade
  • Review monthly account performance
  • Identify market trends and opportunities and propose action plans to supervisor
  • Manage individual quota for depletions, placements and qualitative efforts
  • Host and help to plan supplier trips to the territory
Qualifications
  • Minimum three years’ experience in sake, wine, spirits and/or beer sales (Sommelier, Supplier, Distributor), with account and territory management
  • Must have proven track record in developing new business, managing existing accounts, calling and maintaining business relationships
  • Strong computer skills are a must (Excel, Outlook, Word, Canva, Social Media, PowerPoint)
  • Passion and knowledge of sake and the sake/wine industry (WSET, CSW, SSI, SPC, JSA a plus)
  • Bachelor’s degree or equivalent work experience

Knowledge & Skills


  • Strong relationship-building skills with a proactive, efficient approach
  • Exceptional follow-up, organizational, problem-solving and closing skills
  • Professional and personable demeanor with strong oral and written communication skills
  • Ability to meet deadlines and manage all job responsibilities, including those outside of comfort zones
  • Comprehensive knowledge of products, the sake/wine industry, competitive markets, and customer needs

Physical Requirements


  • Must be 21 years of age
  • Possession of a valid driver’s license is required
  • Must be able to comfortably lift and carry up to 50 pounds
  • Must be able to walk, stand, climb, balance, reach with hands and arms, stoop, kneel, or crouch daily
  • Must be able to travel, including overnight trips, up to 40% of the time 

Kobrand Corporation offers a competitive salary, perfromance-based bonus and a comprehensive benefits package. The determination of what a specific employee in this job classification is paid depends on a number of factors, including, but not limited to, prior employment history/job-related skills and qualifications.  


Skills Required

  • At least three years of experience in sake, wine, spirits, and/or beer sales, including account and territory management
  • Proven track record developing new business, managing existing accounts, making sales calls, and maintaining business relationships
  • Strong computer skills, including Excel, Outlook, Word, Canva, social media, and PowerPoint
  • Passion for and comprehensive knowledge of sake and the sake and wine industry
  • Bachelor's degree or equivalent work experience
  • WSET, CSW, SSI, SPC, or JSA credentials
  • Valid driver's license
  • Must be at least 21 years old
  • Ability to lift and carry up to 50 pounds and perform daily standing, walking, climbing, reaching, stooping, kneeling, and crouching
  • Ability to travel, including overnight trips, up to 40% of the time
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The Company
215 Employees
Year Founded: 1944

What We Do

Kobrand Wine & Spirits is a family-owned marketer and U.S. importer of fine wines, spirits, and sakes. Founded by Rudy Kopf, the company brings carefully selected products from leading producers and major wine regions to American consumers. Its portfolio spans Old World and New World wines, as well as multiple spirit categories, with quality of products, people, and relationships serving as its guiding principle.

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