Quality Assurance Analyst

Posted Yesterday
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Iligan City, Lanao Del Norte, Northern Mindanao, PHL
In-Office
Entry level
Food
The Role
Performs quality control, customer technical service, food safety, and special assignments to ensure product standards, address technical concerns, and support continuous improvement. The role requires scientific analysis, accurate evaluation of results, knowledge of baking processes and ingredients, effective communication, computer proficiency, and precision in detecting product differences. Fresh graduates may apply.
Summary Generated by Built In
Company Description

Aboitiz Foods is an integrated regional food and agribusiness company dedicated to creating a high-performance culture anchored on our time-honored values of Integrity, Teamwork, Innovation, and Responsibility. Through the collective strengths of our subsidiaries, Pilmico and Gold Coin, we believe in sustainably feeding Asia’s growth from mill to meal. 

We are constantly improving and optimizing our processes by integrating the value chain around Asia. We leverage our sector expertise and capabilities to deliver quality every time. With our world-class technology and culture of constant innovation, we devote ourselves to serving you better.

At Aboitiz Foods, we embrace change and inspire innovation, leading the way in food and agribusiness solutions. Join us as we shape the future of food in Asia and build a culture where, together, we nourish the future.

https://www.aboitizfoods.com/

Job Description

The QA Analyst performs work in the areas of Quality Control, Customer Technical Service and Special Assignments, all designed to ensure that product standards are complied with, technical concerns of customers are addressed and continual improvement is sustained in all operations of the Quality Assurance Department.

Key Responsibilities: 

  1. Quality Control
  2. Technical Service
  3. Food Safety 

Qualifications

Education:

  • Graduate of a four-year course in either Chemistry, Chemical Engineering, Chemical Technology, or three-year course in Chemical Engineering Technology
  • Must be a Licensed Chemical Engineer, Chemist or Chemical Technician 
  • Fresh graduates are welcome to apply

CRITICAL SKILLS OR COMPETENCIES REQUIRED:

1. Working knowledge of Chemistry, Physics, Mathematics and Biology

2. Ability to articulate ideas and communicate them effectively both verbally and in writing

3. Computer literacy and proficiency in the use of electronic spreadsheet and word-processing applications

4. Ability to perform tasks that require accuracy and precision

5. Ability to detect and distinguish subtle differences in color

6. Ability to accurately describe, interpret and evaluate analysis results

7. Knowledge and understanding of the scientific principles involved in the analysis procedures

8. Knowledge and understanding of the baking process and the functions and interactions of ingredients

9. Knowledge and understanding of the use, capabilities and limitations of Pilmico bakery products

10. Proficiency in the use of company-authorized computer applications

Additional Information

#LI-RP1

Skills Required

  • Four-year degree in Chemistry, Chemical Engineering, or Chemical Technology, or a three-year Chemical Engineering Technology course
  • Licensed Chemical Engineer, Chemist, or Chemical Technician
  • Working knowledge of Chemistry, Physics, Mathematics, and Biology
  • Effective verbal and written communication skills
  • Computer literacy and proficiency with spreadsheet and word-processing applications
  • Accuracy and precision in task performance
  • Ability to detect and distinguish subtle color differences
  • Ability to accurately describe, interpret, and evaluate analysis results
  • Knowledge of scientific principles used in analysis procedures
  • Knowledge of baking processes and ingredient functions and interactions
  • Knowledge of company-authorized computer applications
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The Company
HQ: Iligan City
645 Employees

What We Do

PILMICO FOODS CORPORATION, the food and agribusiness subsidiary of Aboitiz Equity Ventures, is considered as one of the largest flour milling companies in the Philippines. We are primarily engaged in the manufacture of wheat flour and wheat by-products and have been ranked among the top three domestic flour producers in terms of sales. We import both soft and hard wheat, the primary raw material for our products, from the United States and Canada. All our flour products are fortified with Vitamin A and Iron, and certified with Halal and Sangkap Pinoy seal. Through our Research and Training facilities located in Luzon and Mindanao, we also offer technical services and bakery trainings to meet the needs of our stakeholders. Our products are distributed all over Philippines through distributors and dealers. We have also expanded the reach of our flour products to the ASEAN region, exporting to countries like: Vietnam, Thailand, Malaysia, Myanmar and Hongkong. True to our brand promise of being Partners for Growth, we advance our business and communities by providing business solutions and building partnerships for growth

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