Highlighted Benefits:
- Competitive Wages & PTO
- Free Wellness Clinic
- Premium Free Healthcare
- 401(k) Match
Position Summary:
Assist QA/FS Team & Management, with general tasks involving the quality & food safety programs. Document reviews, trainings, filing, pest control, customer complaints, thermometer calibrations, etc. Perform 100 egg inspections, at varying sites.
Position Responsibilities:
- Follow biosecurity practices on all company sites.
- Review departmental documents & records; provide feedback to supervisors & managers. This includes, but is not limited to: Pest control, flats washer, lubrication logs, sanitation, chemical logs, locker inspections, and water usages, etc.
- Enter company water usages & report. (Flocks, processing plants, etc.)
- Assist with employee training and training records.
- Prepare, ship, & record the environmental swabs.
- Pest control inspections & document reviews.
- EB sample tracking & submittals.
- Yolk color analysis and recording for EB eggs.
- Farm tracking for CF, American Humane, Certified Humane status.
- Perform tanker solids analysis; record and distribute results. 13.Facility inspections & housekeeping inspections.
- Perform 100 egg inspections at all sites, as needed. This includes nest runs and finished goods.
- Cooler sample 100 egg inspections, and record in group file for access by the teams.
- Enter data into computer spreadsheets.
- Reviews and verifies food safety records for accuracy and completion.
- Provide feedback to the site Managers regarding I00 egg evaluation results.
- Perform equipment calibrations; this includes but not limited to thermometers, pH sensors, etc.
- Learn & apply HACCP, Quality Code, and Fraud Program for all processing departments.
- Assure the principles of these programs are utilized in their respective area &
- departments.
- Assist with Feed Mill Toxin analysis, i.e. - Vomitoxin, Aflatoxin, etc.
- Maintain professional communication with a variety of personnel.
- Special assignments & other duties as assigned.
- Back up for this position is QA/FS Technician II or higher.
Qualifications:
- Must be at least 18 years of age
- Strong communication skills
- Completion of pre-req with a passing score of the certifying agency
- Completion of HACCP certification with passing score
Physical demands and work environment
- Work in an office, processing or production location
- Follow all company safety rules
- Ability to perform essential functions of the job with or without reasonable accommodations
- Ability to stoop, bend, climb, and lift at least up to 25lbs routinely throughout the day
Safety:
- Follow all company safety rules
- Proper PPE
- Safety Training in LMS completed
Skills Required
- Must be at least 18 years of age
- Strong communication skills
- Completion of pre-req with a passing score of the certifying agency
- Completion of HACCP certification with passing score
- Ability to stoop, bend, climb, and lift at least up to 25lbs routinely
- Follow biosecurity practices on all company sites
- Follow all company safety rules and use proper PPE; Safety Training in LMS completed
- Ability to perform essential functions of the job with or without reasonable accommodations
What We Do
Herbruck’s is one of the leading cage-free egg producers in the country. Though we’ve grown significantly since our humble beginnings, we still firmly believe in what our grandparents before us stood for: if we treat hens right, they will lay the absolute best version of nature’s perfect food — eggs. In committing ourselves to the highest standards of care, nutrition and housing, we’ve earned an industry-wide reputation for ensuring our birds live their best lives. Why do we hold ourselves to such rigorous standards? Because it’s the right and good thing to do. And because this is the turning point in egg manufacturing as we know it. Now more than ever, people are demanding ethically sourced, higher-quality eggs. Not because it’s trendy — but because like us, they recognize the value in doing the right thing.
