Production Supervisor - Graveyard

Posted 7 Days Ago
Be an Early Applicant
Office, Lilongwe, Central Region, MWI
In-Office
71K-75K Annually
Junior
Food • Retail • Manufacturing
The Role
Supervise overnight production shift, train and motivate team, enforce safety and attendance policies, coordinate PTO and scheduling with management, ensure accurate order build and efficient warehouse operations, and operate/oversee material handling equipment in refrigerated conditions.
Summary Generated by Built In

The assigned shift hours are 7:30 PM to 6:00 AM, Fridays through Tuesdays, working overtime as needed.

The Production Supervisor will partner with their Production Manager to train all employees properly. In this role, you will be required to support your manager in building a team that will positively impact our company's growth as well as their own. We are looking for individuals who thrive in fast-paced environments and will be hard-working, punctual, dependable, self-motivated, self-managed, organized, and flexible. The ideal candidate will be efficient at self-managing as looking for a long-term commitment to grow within a growing company.

What you'll do:

· Support production managers in all tasks.

· Properly train employees to reduce safety hazards while working efficiently.

· Motivate and support all their team members to reach their full potential and have a positive impact in production.

· Maintain communication between management and employees to ensure policies are understood.

· Maintain record of points given to employees regarding tardiness.

· Communicate with their production manager to efficiently schedule employees PTO request while delivering production goals.

· Ensure all orders are built properly for our customers.

What you'll need:

· High School Diploma or GED preferred.

· 1 + year of food manufacturing experience

· Familiarity with warehouse processes and equipment (Forklift, electric pallet jack, etc.).

What Will Set You Apart:

· Experience within the food and beverage transportation industry preferred.

· Supervisor experience is a plus!

Working Conditions and Physical Aspects:

· You can expect to handle packages from small envelopes to boxes ranging up to 80 pounds.

· You’ll either stand in one place for extended periods of time, and will be walking a good distance around the facility – good shoes are a must!

· You should be willing and able to operate carts, dollies, hand trucks and other moving equipment to move large quantities of merchandise.

· Ability to reach, kneel, lift, stand, walk, and bend.

· You will be in and out of a refrigerated room with temperatures ranging between 34-36 degrees.

Communication Skills: All supervisors must communicate efficiently with their manager to provide feedback to employees on growth opportunities. They must be able to communicate professionally after being trained by their manager to promote a positive work environment.

Salary Range: $71,000.00-$75,000.00 + benefits + bonus

Kevin's Natural Foods uses E-Verify to confirm employment eligibility. For more information, please see the links below:

https://www.everify.gov/sites/default/files/everify/posters/IER_RightToWorkPoster%20Eng_Es.pdf

https://www.everify.gov/sites/default/files/everify/posters/EVerifyParticipationPoster.pdf

Skills Required

  • 1+ year of food manufacturing experience
  • Familiarity with warehouse processes and equipment (forklift, electric pallet jack, etc.)
  • Ability to handle packages up to 80 pounds and perform physical tasks (reach, kneel, lift, stand, walk, bend)
  • Willingness to work graveyard shift (7:30 PM to 6:00 AM), Fridays through Tuesdays, and overtime as needed
  • Communicate professionally with management and employees; provide feedback and promote positive work environment
  • High School Diploma or GED
  • Supervisor or prior leadership experience
  • Experience within the food and beverage transportation industry
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The Company
0 Employees

What We Do

Kevin's Natural Foods is a food company that produces refrigerated and frozen meals, sides, and sauces. Their mission is to make clean eating accessible and convenient for busy people by providing nutritious, chef-inspired, and flavor-forward options that are ready in minutes. The company was founded in 2014 and is now part of the Mars Food & Nutrition portfolio, maintaining its focus on health-conscious, clean-label food products.

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