Internship Duration: 10–12 weeks | Late May – Early August
Interested in exploring a career in manufacturing operations or production leadership? Peco Foods' Summer Internship Program offers college students hands-on experience in poultry processing operations within a large-scale manufacturing environment.
As a Production Operations Intern, you'll work alongside experienced production leaders, explore different areas of plant operations, and contribute to projects that improve efficiency and performance. You'll apply classroom knowledge, develop practical skills, and gain insight into career opportunities in production supervision and operations management.
What You'll Experience
Throughout the internship, you'll gain firsthand exposure to daily production operations while developing your leadership, analytical, and problem-solving skills. You'll work closely with your assigned supervisor and follow all company safety, food safety, and operational procedures.
- Gain hands-on production experience through assignments in various processing departments, learning how daily operations contribute to overall plant performance.
- Explore production operations by gaining exposure to various departments and processes throughout the facility, building an understanding of how they work together to support overall plant performance.
- Develop leadership skills by working alongside production supervisors and plant leaders to understand how they manage teams, processes, and daily operational challenges.
- Make a meaningful impact by participating in an operational improvement project, developing practical solutions, and presenting recommendations to plant leadership.
- Grow professionally through ongoing coaching, performance feedback, and opportunities to build relationships with experienced industry professionals.
- Experience real-world plant operations through hands-on assignments that may involve varying shifts, extended periods of standing or walking, lifting, and other physically demanding production activities.
What We're Looking For
We're looking for motivated, curious, and dependable college students who are eager to learn, take initiative, and gain practical experience in a production environment.
Qualifications:
- Currently enrolled in college full-time during the semester preceding the internship.
- Upcoming sophomore, junior, senior, or grad student in good academic standing.
- Actively pursuing degree in Poultry Science, Animal Science, Agriculture, Operations Management, Business, Engineering, or related field.
- Strong communication, interpersonal, and teamwork skills.
- Demonstrated leadership potential and a willingness to learn.
- Good problem-solving, analytical, and computer skills.
Start Building Your Future with Peco Foods!
At Peco Foods, we believe some of the most valuable learning happens through experience. Our Summer Internship Program is an opportunity to apply what you've learned in the classroom, discover new strengths, and gain a better understanding of career opportunities within the poultry industry.
Ready to gain real-world experience, make an impact, and take the next step toward your future career? Apply today!
Equal Opportunity Employer/Protected Veterans/Individuals with DisabilitiesThis employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Skills Required
- Currently enrolled full-time in college during the semester preceding the internship
- Upcoming sophomore, junior, senior, or graduate student in good academic standing
- Pursuing a degree in Poultry Science, Animal Science, Agriculture, Operations Management, Business, Engineering, or a related field
- Strong communication, interpersonal, and teamwork skills
- Demonstrated leadership potential and willingness to learn
- Good problem-solving, analytical, and computer skills
What We Do
Peco Foods is a fourth-generation, family-owned poultry processing company headquartered in Tuscaloosa, Alabama. It operates an integrated poultry business, supplying retail, restaurant/foodservice, and international customers with fresh and frozen chicken products. Its offerings include par-fried and breaded items, marinated chicken, wings, and bone-in and boneless cuts. The company emphasizes quality, consistency, innovation, customer service, and responsible production across its operations in the Southeast.







