Product Development Coordinator

Posted 4 Days Ago
New York, NY, USA
Hybrid
70K-75K Annually
Entry level
Food
The Role
Support product development projects from request through commercialization: organize project data, manage timelines and samples, coordinate vendors and cross-functional teams, assist market and ingredient research, prepare updates and presentations, and maintain processes and documentation.
Summary Generated by Built In
Company Description

Come join a growing team! FOODMatch is searching for a Product Development Coordinator to join our Sourcing team.

FOODMatch is a producer and importer of Mediterranean specialty foods with a focus on olives, antipasti, and ingredients. Founded in 1996, FOODMatch is a producer and importer of Mediterranean specialty foods with a distinct expertise in traditionally and responsibly crafted olives, antipasti, spreads, sauces, and ingredients. FOODMatch plays an integral role in ensuring the quality of our products. The FOODMatch difference begins in the fields and groves. We are vertically integrated with our partners to ensure that each step along the production chain is completed to meticulous standards: from irrigation and pruning, to harvesting, sorting and stuffing by hand, to expertly curing and preserving, we ensure each ingredient delivers its natural flavor, color, and texture. Simply put, no detail is spared.

Through the hands of our growers we create great tasting, responsibly produced, authentic foods that nurture community and enhance your quality of life.

Job Description

Project Coordination

  • Support Retail, Private Label, Club Store, and internal product development projects from initial request through commercialization.
  • Gather, organize, and maintain project information, including customer requirements, product specifications, timelines, samples, pricing inputs, and supporting documentation.
  • Maintain project timelines, sample logs, shared files, and project trackers to ensure information is current and accessible.
  • Prepare project updates, meeting notes, action items, and follow-up communications.
  • Help coordinate communication between internal teams to support project milestones, approvals, and deliverables.

New Product Development Support

  • Support innovation and renovation projects by assisting with research, sample coordination, prototype tracking, and vendor follow-up.
  • Assist with research on market trends, competitive products, ingredients, packaging, and potential vendor capabilities.
  • Coordinate product samples with vendors and internal teams, including receiving, logging, routing, tracking feedback, and communicating next steps.
  • Support sensory evaluations, product reviews, customer meetings, trade shows, and internal presentations by preparing samples, notes, and related materials.

Vendor & Cross-Functional Support

  • Work with existing suppliers and assist in identifying potential new manufacturers, ingredient suppliers, and vendors.
  • Support vendor scheduling, sample requests, documentation follow-up, and approved product deliverables.
  • Partner with Sales, Quality, Purchasing, Product Development, and other teams to help ensure projects remain organized and on track.

Process & Administrative Support

  • Help maintain internal processes, forms, project documents, and operating procedures to improve workflow and organization.
  • Assist with basic cost comparisons, product transition tracking, contingency updates, and reporting as needed.
  • Support additional administrative, project, and departmental tasks as assigned.

Qualifications

  • Experience in food product development, project coordination, sourcing, or a related food industry role preferred.
  • Bachelor’s degree in Food Science, Culinary Arts, Business, Supply Chain, or a related field preferred.
  • Proficiency in Microsoft Office, Excel, Outlook, SharePoint, and related business systems.
  • Basic understanding of food safety, quality, labeling, supplier documentation, or cost models preferred.
  • Strong communication, organization, documentation, and follow-up skills.
  • Ability to manage multiple projects and deadlines in a fast-paced environment.
  • Resourceful, proactive, detail-oriented, and comfortable working cross-functionally.

Skills & Competencies

  • Strong project coordination, organization, and follow-up skills.
  • Ability to work cross-functionally with vendors, customers, Sales, Quality, Purchasing, and Product Development.
  • Interest in food trends, product innovation, recipe development, and culinary applications.
  • Collaborative, service-oriented, and comfortable learning new systems and processes.

Additional Information

We offer a comprehensive benefits package and competitive compensation based on experience. We are an equal opportunity employer and value diversity. All employment decisions are made on the basis of qualifications, merit, and business need.

All your information will be kept confidential according to EEO guidelines.

Job Type: Full-time

Benefits:

  • 401(k)
  • Dental insurance
  • Health insurance
  • Life insurance
  • Paid time off
  • Vision insurance

Skills Required

  • Proficiency in Microsoft Office, Excel, Outlook, SharePoint, and related business systems
  • Strong communication, organization, documentation, and follow-up skills
  • Ability to manage multiple projects and deadlines in a fast-paced environment
  • Resourceful, proactive, detail-oriented, and comfortable working cross-functionally
  • Experience in food product development, project coordination, sourcing, or a related food industry role
  • Bachelor's degree in Food Science, Culinary Arts, Business, Supply Chain, or a related field
  • Basic understanding of food safety, quality, labeling, supplier documentation, or cost models
  • Interest in food trends, product innovation, recipe development, and culinary applications
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The Company
HQ: New York, NY
93 Employees
Year Founded: 1996

What We Do

Through the hands of our growers, we create great tasting, responsibly produced authentic foods that nurture community and enhance your quality of life. FOODMatch is a specialty food manufacturer and importer of global specialty foods spanning 14 countries and 5 continents. Originating from culinary-rich locations such as Greece, France, Italy, Spain, USA, Morocco, Peru and South Africa, our 500+ catalog of items each offer a distinct advantage in quality, packaging and value. We supply dry, perishable and frozen products that are innovative, responsibly produced and all-natural. FOODMatch operates through either joint manufacturing ventures for company owned brands or exclusive distribution agreements with innovative manufacturers who have the long-term commitment, desire, and capacity to build a strong franchise for their brands in the U.S. and Canada. FOODMatch leverages its strategic industry alliances and strong relationships with importers, regional distributors, retail chains, multi-unit foodservice chains, and independent end-users to launch and build our brands. We achieve product placement in the highest profile retail and foodservice venues, providing a national showcase for our brands and products. FOODMatch also supplies industrial and private label customers. To learn more about FOODMatch, please visit us on the web at www.foodmatch.com or give us a call at (212) 244-5050.

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