Poultry QA Supervisor

Reposted 3 Days Ago
Be an Early Applicant
Fairfield, OH, USA
In-Office
Mid level
Food • Agriculture • Manufacturing
The Role
Supervise QA technicians and lead food safety and quality operations on the production floor. Monitor samples, perform hold releases, maintain production and quality paperwork, communicate with USDA and management, assist audits, implement programs/procedures, order supplies, and ensure regulatory compliance.
Summary Generated by Built In
Job Summary & Responsibilities
  • Supervise, schedule and lead QA Technicians and team members, ensuring safe food handling practices and regulatory compliance.
  • Communicate with USDA team members.
  • Monitor plant floor for quality and food safety issues.
  • Provide training for the weekly QA meetings.
  • Monitor samples submission form before packing.
  • Perform QA hold releases and transactions and WH transfers.
  • Help with any implementation of programs and procedures.
  • Create, maintain and verify maintain paperwork of all production and quality paperwork.
  • Order supplies as needed.
  • Oversee hold releases.
  • Communicate when product is out of specification with the management team and techs.
  • Assist in preparation and execution of customer, corporate, and third party audits
  • Ensure compliance with regulatory programs
  • Perform document reviews, ensuring completion and accuracy
  • All other relevant duties as required
Preferred Qualifications
  • High School Diploma or GED required, preferably Bachelor degree in Food, Animal, Poultry Science or other closely related field
  • Previous QA and food manufacturing experience
  • Previous supervisory experience in manufacturing environment, preferably in poultry or meat processing
  • Excellent written and verbal communication skills
  • Bilingual (English/Spanish) skills preferred
  • Strong communication and interpersonal skills
  • Proficient computer and analytical skills
  • Detail oriented

Skills Required

  • High School Diploma or GED
  • Bachelor degree in Food, Animal, Poultry Science or related field
  • Previous QA and food manufacturing experience
  • Previous supervisory experience in a manufacturing environment, preferably poultry or meat processing
  • Excellent written and verbal communication skills
  • Bilingual (English/Spanish)
  • Strong communication and interpersonal skills
  • Proficient computer and analytical skills
  • Detail oriented
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The Company
14,000 Employees
Year Founded: 1973

What We Do

Koch Foods is a leading food company and one of the largest vertically integrated poultry processors in the United States. As a privately-held entity, the company specializes in the processing and distribution of fresh and frozen chicken products. They are focused on innovation and continuous improvement to deliver high-quality, flavorful chicken products to their customers throughout the country.

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