Plant Training Specialist (Bilingual)

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Salem, OR, USA
In-Office
Food • Hospitality
Proud Sponsor of Good Times
The Role

Benefits and Culture


We offer a competitive compensation and benefits package designed to help employees live a healthier life, build rewarding careers and save for the future.  Reser’s offers choices whenever possible, because we recognize the diverse and ever-changing needs of our employees.  Full-time employee benefits include medical, dental, vision, AD&D, life, 401(k) with discretionary match, wellness programs, paid time off, company paid holidays and a variety of voluntary benefit options.


We strive to be Employer of Choice.  As one of our five cornerstones, this means that we go all-out to create an environment that shows we are committed to investing in employee growth and creating a culture of belonging where employees what to build a lasting career.  


Visit our website to learn more about our competitive benefit programs – https://resers.com/careers/#benefits


Reser’s Fine Foods – Job Description


Title: Plant Training Specialist

Location: Production

Reports to: L&D Supervisor

FLSA Status: Non-Exempt


Job Summary:

The Plant Training Specialist supports the development of production employees by delivering training programs and other learning activities; tracking, maintaining, and reporting training status; managing coordination, communication, and other administrative tasks within the training function; and partnering with plant management and HR to support the “Employer of Choice” cornerstone.  This position may require working an alternative schedule from time to time to support all shifts within the plant.


Essential Position Functions: 

• Coordinate and deliver standard production New Hire Orientation (NHO):

o Provide a positive, engaging orientation for new hires.

o Ensure completion of required compliance training for every new hire.

o Partner with HR management and Talent Acquisition on process and content requirements.

• Instruct the L.E.A.D. program:

o Obtain course certification and deliver program content.

o Collaborate with L&D leadership to develop and enhance training materials. 

o Coordinate, schedule, and perform administrative tasks associated with program requirements.

o Manage communication assets and their use.

• Support onboarding and other training activities for production employees:

o Deliver training content as certified and assigned.

o Coach and provide performance feedback as appropriate

o Maintain training materials, coordinate schedules, communicate program-related information, and perform other administrative tasks as assigned.

• Administer training systems and tools:

o Follow established checklists and work instructions

o Track and report training status for production training deliverables

o Ensure accurate data entry and system maintenance

o Effectively use systems and tools as designed to support learning initiatives and their goals. 

• Contribute to continuous improvement efforts:

o Engage and collaborate with production and HR management on new hire assimilation and production training support and reinforcement activities 

o Enhance program content and training deliverables

o Prioritize customer needs and optimize learning experience

o Identify and recommend process improvements

o Support the development and execution of training-related projects and initiatives 

o Engage in ongoing professional development to strengthen skills and knowledge


Education and Experience:

• High school diploma or equivalent experience

• 2+ years in manufacturing, warehousing, or distribution center is preferred

• Customer service experience is preferred


Knowledge, Skills and Abilities:

• Excellent communication, organizational and time management skills required

• Must have strong interpersonal skills and high-level of emotional intelligence

• Basic presentation skills

• Practical knowledge of Microsoft 365 – primarily Outlook, Teams, Excel, PowerPoint, and Co-Pilot

• English/Spanish bi-lingual preferred


Physical Demands and Working Conditions: 

• Variable temperatures on production floor

• Requires walking and standing for long periods of time while setting up and facilitating training

• Lifting and bending with packages or equipment up to 20 lbs.

• Adaptable to working in a fast-paced environment. 


Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Reser's Fine Foods Compensation & Benefits Highlights

The following summarizes recurring compensation and benefits themes identified from responses generated by popular LLMs to common candidate questions about Reser's Fine Foods and has not been reviewed or approved by Reser's Fine Foods.

  • Healthcare Strength Health coverage is described as comprehensive, bundling medical, dental, vision, and prescription with 24/7 telemedicine and virtual counseling from day one. Wellness and prevention programs and an employee assistance program further bolster care access.
  • Affordable Benefits Plans are presented with lower out-of-pocket costs than national averages and are bundled under one premium through a national provider. Employees can also access discounts on health-related products and services via the provider network.
  • Retirement Support The company offers a 401(k) with a discretionary annual employer match alongside profit sharing and both defined benefit and defined contribution pension plans. These elements strengthen long-term savings beyond base wages.

Reser's Fine Foods Insights

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The Company
HQ: Beaverton, OR
1,381 Employees
Year Founded: 1950

What We Do

Reser’s is the leading provider of fresh refrigerated deli salads, side dishes, and prepared foods for the supermarket, club store, and food service industries. Family owned and operated, Reser’s has been a proud sponsor of good times at racetracks, picnics, BBQs, music festivals, and affordable family meals since 1950. Reser’s family of brands include Reser’s American Classics, Main St Bistro, Stonemill Kitchens, and more. With more than 4,500 employees, Reser’s operates 14 facilities in the US, Mexico, and Canada and actively supports the communities it serves. For a current list of all openings visit us at https://www.resers.com/about-us/careers/

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