Operations Manager

Posted 2 Days Ago
Be an Early Applicant
Akron, OH, USA
In-Office
Entry level
Food • Professional Services • Retail • Hospitality
The Role
Manages vending operations, team development, customer relationships, inventory, labor costs, waste, equipment installations, and branch goals. Visits customer accounts, addresses inquiries and complaints, supports projects, and operates a company vehicle safely. Requires prior management experience, strong interpersonal and problem-solving skills, financial management ability, and a valid driver’s license with a good driving history.
Summary Generated by Built In

AVI Foodsystems is looking for an energetic and optimistic leader to immediately fill the role of Operations Manager, Full-time.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

  • Assist in the training and development of team members
  • Lead and assist on projects assigned by the Branch Manager
  • Operate and maintain company-owned vehicle in a safe manner; to be used for the purpose of traveling to accounts
  • Maintain positive customer relations by visiting accounts
  • Recognize needs for equipment upgrades and schedule installations of new vending machines
  • Support company programs and branch goals
  • Monitor inventory percentages, direct labor costs, waste percentages, inventory levels and consumption
  • Address customer inquiries/complaints within 24 hours
  • Perform other duties as required

Requirements:

  • Must be 21 years of age or older to operate a company vehicle
  • Previous vending experience is preferred
  • Previous management experience required
  • Ability to manage financials and achieve goals
  • Excellent interpersonal skills for communicating with fellow workers and customers
  • Ability to effectively work independently and utilize time efficiently
  • Problem solver
  • Valid Driver’s License with good driving history

Benefits:

  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

Skills Required

  • At least 21 years of age to operate a company vehicle
  • Previous vending experience
  • Previous management experience
  • Ability to manage financials and achieve goals
  • Excellent interpersonal and communication skills
  • Ability to work independently and manage time effectively
  • Problem-solving skills
  • Valid driver's license with a good driving history
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The Company
Year Founded: 1960

What We Do

AVI Foodsystems is the largest family-owned and operated food and hospitality service provider in the United States. Founded in 1960, the company delivers comprehensive, high-quality food services, including customized dining, catering, vending, and coffee solutions. They serve a diverse range of clients across business, education, healthcare, and leisure sectors, focusing on fresh ingredients and exceptional service.

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