MIT/IMPACT

Posted 2 Days Ago
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Laguna Beach, CA, USA
In-Office
Entry level
Real Estate • Travel • Hospitality
The Role
Management-in-training role focused on hands-on luxury hotel food and beverage operations, guest service, process improvement, relationship building, and leadership development. Participants attend meetings, collaborate with property leadership, receive mentorship and training, and may progress into supervisory or entry-level management roles. The position requires flexible scheduling, including weekends and holidays, teamwork, intermediate computer skills, and the ability to perform extended standing, lifting, and equipment-moving duties.
Summary Generated by Built In

Live Your Passion.  Add Your Magic.             

At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application.

We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes. 

If you are an internal applicant, please log into Workday and apply for your application to be considered.

Please Click Here to apply internally.

At Montage, It’s All Because of YOU!IMPACT Food & Beverage Front of House MIT Program

Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun.

At Montage, we know our success is all because of you. Here, you’re not just an associate but a passionate creator of authentic, personalized experiences. You’ll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Working at Montage is more than a job; it’s a way of life. Don’t just imagine the possibility—join us.

Your Journey
  • Being hands-on
  • Attend meetings, improve processes, and develop relationships
  • Deliver on guests’ expectations and have the desire to create WOW moments
  • Maintain high standards of service and attention to detail
  • Perform additional duties as assigned that may be outside the scope of duties, based on business demands
About You
  • You love working as part of a team
  • You are passionate about providing exceptional guest service and creating memorable moments
  • You are open to learning, developing, and growing both yourself, personally, and helping others do the same
  • You are trustworthy and have integrity
Must Haves
  • Graduated from a two- or four-year college or university, a must

  • Ability to work a flexible schedule, including weekends and holidays
  • Ability to collaborate in a team environment Intermediate
  •  Intermediate computer skills
  • Experience in food and beverage operations within a hotel or resort environment, a plus
  • Luxury hotel experience, a plus

Experience You’ll Gain with Us

  • Immersed in the day-to-day F&B operations
  • Elevated guest service in a luxury environment
  • Comprehensive training plan with a weekly connection with leadership
  • Mentorship
  • Exposure to EVP Corporate Leadership insights
  • Collaborate with property leadership on projects
  • Provide IMPACT feedback for future participants
  • Potential career opportunity to step into a Supervisory or Entry Level Management role
You Will Enjoy
  • Participating in ongoing community outreach events
  • Hotel discounts
  • Associates’ events and celebrations throughout the year
  • Healthcare benefits
  • 401k retirement plan with company matching
  • Free Associate meals
Physical Requirements
  • Grasping, holding, sitting, walking, repetitive motions, bending over
  • Ability to stand and exercise mobility for extended periods of time during your scheduled shift
  • Ability to lift and carry up to 50 pounds regularly and for extended periods during the shift
  • Ability to push and pull food serving equipment and carts weighing up to 200 pounds on a semi - regular basis

At Montage, we want every guest and every associate to feel that they belong. To be seen, to be recognized, and to feel our gratitude. In the United States, we are proud to be an Equal Opportunity Employer – veterans/disability. Qualified applicants will be considered without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status, or any other basis prohibited by federal, state, or local law. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the People department directly at your preferred location.

The pay scale for the MIT/IMPACT role is $XX,00.00 to $XX,000.00. The pay scale is the base salary wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position. Please let us know if you have any questions.

In the United States we are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.

Skills Required

  • Graduated from a two- or four-year college or university
  • Ability to work a flexible schedule, including weekends and holidays
  • Ability to collaborate in a team environment
  • Intermediate computer skills
  • Experience in food and beverage operations within a hotel or resort environment
  • Luxury hotel experience
  • Ability to stand and maintain mobility for extended periods
  • Ability to lift and carry up to 50 pounds regularly and for extended periods
  • Ability to push and pull food-serving equipment and carts weighing up to 200 pounds
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The Company
HQ: Irvine, CA
2,800 Employees
Year Founded: 2002

What We Do

Montage International is an ultra-luxury hospitality management company founded by Alan J. Fuerstman. It encompasses a distinctive collection of hospitality brands, including the ultra-luxury brand Montage Hotels & Resorts and the luxury hospitality brand Pendry Hotels & Resorts, as well as Montage and Pendry Residences and the management of some of the country's premier golf courses and clubs.

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