Milling Intern

Posted 6 Days Ago
Be an Early Applicant
Excelsior Springs, MO, USA
In-Office
28-28 Hourly
Internship
Food • Manufacturing
The Role
Participate in a hands-on milling internship focused on technical milling, facility management, and industrial improvement projects. Assist with mill expansion, pneumatic and dust control system design, preventive maintenance, germ extraction, flour mill processes, and sanitation programs. Report to the Miller and Mill Manager while applying milling science, business, economics, and technical management coursework in a production environment.
Summary Generated by Built In
A milling internship offers an opportunity to gain real-world experience in one of American Italian Pasta Company, a Winland Foods Company, Durum Mills. It is designed to expose the intern to all facets of the business with a focus on the very hands-on aspects of technical milling and facility management. Most importantly, a milling internship allows you to distinguish yourself from your classmates as you gain a competitive advantage by connecting your milling coursework with industrial experience.
Milling interns report to the Mill Manager who is responsible for managing the milling department to attain optimum utilization of machinery, materials and labor, and to achieve optimum capacity, yields and overall cost reduction.

Employee Type:

Full time

Location:

MO Excelsior Springs

Job Type:

Administration

Job Posting Title:

Milling Intern

Job Description:

Schedule: Monday through Friday, End of May through Middle of August

Hours: 6:00am - 2:30pm

Work Location: 1000 Italian Way, Excelsior Springs, MO 64024

Wage: 28.00 per hour

Examples of summer projects can include:

·         Assist with milling expansion.

·         Assist with the preliminary engineering of a mill pneumatic system.

·         Design a dust control system for a flour blending facility.

·         Design and implement a Preventative Maintenance (PM) Program.

·         Expand germ extraction and recovery system.

·         Engineer extending a flour mill break system.

·         Develop and implement a Master Sanitation Program.

Supervision:
  • Miller & Mill Manager
Qualifications/Education/Experience/Skills

·         Power Point

·         Excel

·         Microsoft Word

·         Ability to learn internal computer systems

·         Milling Science

·         Ag Business/Econ/Tech Management

EEO Statement:

Winland Foods seeks to recruit, develop, and retain the most talented people from a diverse candidate pool, and as a global company we believe our success is enhanced by fostering equity and inclusion in the workplace. Therefore, Winland Foods is committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates without regard to race, color, religion, sex, pregnancy, national origin, age, physical or mental disability, marital status, sexual orientation, gender identity, genetic information, military or veteran status, and any other characteristic protected by applicable law.

Skills Required

  • Proficiency with Microsoft PowerPoint
  • Proficiency with Microsoft Excel
  • Proficiency with Microsoft Word
  • Ability to learn internal computer systems
  • Knowledge of milling science
  • Background in agricultural business, economics, or technical management
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The Company
HQ: Oak Brook, IL
699 Employees

What We Do

We are a global manufacturer of private label and branded foods for retail and co-pack customers. At our core, we're passionate about creating delicious food that brings people together. We take pride in using only the finest ingredients in our products, from our classic recipes to our innovative new creations. Every product we make meets the highest standards of taste, quality, and accessibility

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