Marketing Intern (Oberlin College)

Posted Yesterday
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Oberlin, OH, USA
In-Office
Internship
Food • Professional Services • Retail • Hospitality
The Role
Supports the marketing department through promotions, events, web research, administrative tasks, cross-department projects, and entry-level graphic design. The intern assists marketing managers, contributes to organizational goals, and develops practical marketing and communication skills while participating in company initiatives.
Summary Generated by Built In

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Student Marketing Intern, Part-Time at Oberlin College in Oberlin, OH.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

  • Participate in all aspects of the marketing department
  • Take an active role in assisting the marketing department execute their goals
  • Actively engage in our company’s Mission, Vision, Core Values and Success Statement
  • Take part in planning promotions and other events
  • Assist marketing managers and directors with unique projects
  • Interact and work with other departments on projects
  • Conduct web research on various projects
  • Learn and develop graphic design skills and perform entry-level design projects
  • Marketing administrative activities such as copying, collating, binding, shredding, etc.
  • Other marketing activities as requested

Requirements:

  • Junior or Senior status, pursuing a Bachelor’s degree in Marketing at Oberlin College
  • 3.0 GPA or above
  • Prior course work in marketing concepts
  • Be highly motivated and energetic
  • Be willing to work hard and do a lot of leg work
  • Have good communication and interpersonal skills
  • Possess exceptional organizational abilities
  • Have basic knowledge of marketing principles
  • Be able to conduct themselves in professional and positive manner
  • Willingness to be involved and participate in all levels of the organization

Benefits:

  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

Skills Required

  • Junior or Senior status at Oberlin College
  • Pursuing a Bachelor's degree in Marketing
  • Minimum 3.0 GPA
  • Prior coursework in marketing concepts
  • Basic knowledge of marketing principles
  • Strong communication and interpersonal skills
  • Exceptional organizational abilities
  • Highly motivated and energetic
  • Willingness to work hard and perform substantial legwork
  • Professional and positive conduct
  • Willingness to participate at all organizational levels

AVI Foodsystems Compensation & Benefits Highlights

The following summarizes recurring compensation and benefits themes identified from responses generated by popular LLMs to common candidate questions about AVI Foodsystems and has not been reviewed or approved by AVI Foodsystems.

  • Retirement Support — A 401(k) plan with a company match is part of the standard package for full-time roles. Company materials consistently highlight retirement savings as a core benefit.
  • Affordable Benefits — Health, dental, and vision coverage for full-time employees is often considered reasonably priced. Descriptions of the insurance frequently characterize costs as acceptable.
  • Leave & Time Off Breadth — Paid vacation and holidays are included for full-time staff. Many roles also include paid time off as a standard component.

AVI Foodsystems Insights

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The Company
HQ: Warren, OH
Year Founded: 1960

What We Do

AVI Foodsystems is the largest family-owned and operated food and hospitality service provider in the United States. Founded in 1960, the company delivers comprehensive, high-quality food services, including customized dining, catering, vending, and coffee solutions. They serve a diverse range of clients across business, education, healthcare, and leisure sectors, focusing on fresh ingredients and exceptional service.

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