Marketing Coordinator

Posted 18 Hours Ago
Be an Early Applicant
33073, Pompano Beach, FL, USA
In-Office
25K-27K Annually
Entry level
Food • Hospitality
The Role
Manage Instagram, Facebook, and TikTok for two restaurant brands; create short-form videos, graphics, posts, Reels, and Stories; develop campaigns that drive restaurant visits; monitor engagement and growth; coordinate with restaurant teams and content creators; engage audiences; support events, promotions, influencer partnerships, and community marketing.
Summary Generated by Built In
We're Hiring! Social Media & Marketing Coordinator

Arka Grill Restaurant Group | Kaluz Restaurants & Max's Grille

Location: Fully Remote | South Florida
Schedule: Part-Time | 20 Hours per Week
Compensation: $25.00-$27.00 per hour

Love Social Media? Know How to Turn Views Into Customers?

We're looking for a creative, energetic, and results-driven Social Media & Marketing Coordinator to help grow the online presence of Kaluz Restaurants and Max's Grille.

Our goal is simple: Get more people talking about our restaurants, discovering our brands, and walking through our doors.

We're not looking for someone to simply schedule posts. We want someone who understands social media trends, knows how to create content that captures attention, and can develop strategies that turn online engagement into real restaurant visits.

What You'll Do
  • Grow Our Social Media Presence: Manage Instagram, Facebook, and TikTok with a focus on increasing reach, engagement, followers, and brand visibility.

  • Create Content That Stands Out: Develop engaging Reels, Stories, videos, graphics, and posts that showcase our food, atmosphere, events, and guest experiences.

  • Drive Restaurant Traffic: Develop social media campaigns and promotions designed to attract new guests and encourage repeat visits.

  • Stay Ahead of Trends: Identify trending audio, content formats, and creative opportunities to keep our restaurant brands relevant and visible.

  • Build Brand Awareness: Explore influencer collaborations, local partnerships, and community engagement opportunities.

  • Manage Content Calendars: Plan and schedule consistent, high-quality content across both restaurant brands.

  • Coordinate With Restaurant Teams: Work with designated on-site content creators to obtain fresh photos and videos.

  • Engage With Our Audience: Respond to comments, messages, and guest interactions while building an active online community.

  • Track What Works: Monitor reach, engagement, audience growth, and campaign results, adjusting strategies to improve performance.

  • Support Marketing Campaigns: Promote special events, seasonal offerings, live music, holidays, and other restaurant experiences.

QualificationsWhat Makes Someone Successful in This Role?

You don't just post content because it's on the calendar. You think about who we're trying to reach, why they would want to visit, and what content will motivate them to choose our restaurants.

You're constantly bringing fresh ideas, researching trends, testing new approaches, and finding creative ways to put our brands in front of more people.

Why Join Us?
  • 100% remote position.

  • Flexible part-time schedule.

  • Vision & Dental Coverage

  • 401K with Employer Match 

  • Employee Meal Program 

  • Opportunity to work with established South Florida restaurant brands.

  • Creative input and ownership of social media initiatives.

  • Collaborative environment with room to bring new ideas to the table.

Occasional travel to restaurant locations and marketing events may be required.

 Interested? We'd Love to See Your Work!

Please submit your resume along with examples of social media accounts you've managed, content you've created, or campaigns you've helped grow.

We're looking for someone who can do more than create content. We want someone who can turn social media attention into restaurant visits.


Equal Employment Opportunity 

Arka Grill Restaurant Group is an Equal Opportunity Employer. We are committed to providing equal employment opportunities to all applicants and employees without regard to race, color, religion, sex, national origin, age, disability, veteran status, or any other characteristic protected by applicable law. We value diversity and are committed to maintaining an inclusive and respectful workplace.

Skills Required

  • Submit a resume
  • Provide examples of social media accounts managed, content created, or campaigns helped grow
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The Company
137 Employees
Year Founded: 2012

What We Do

ARKA Restaurant Group is a South Florida restaurant organization operating five restaurant locations, including Kaluz Restaurant and Max’s Grille. The group focuses on elevated dining experiences built around culinary excellence, quality food, sophisticated design, attentive service, teamwork, and memorable guest experiences for diners across South Florida. It emphasizes knowledgeable employees, operational consistency, and pride in detail as foundations of its hospitality model.

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