Who we are: IRCA Group, an Advent portfolio company, was founded in Italy in 1919, and it is a leading international B2B provider of high-quality semi-finished ingredients such as chocolate, decorations, creams, inclusions, nuts and pistachios, pastry mixes, gelato ingredients, and other essential solutions for industrial clients or other independent artisanal producers. With more than 2.200 employees, 20 production facilities worldwide, and €1.3 billion in revenues, IRCA Group has a solid track record of growth and international expansion.
What do we offer:
- An international and inclusive environment, with opportunities to work on global projects and collaborate with colleagues worldwide
- Career growth opportunities, including possibilities abroad
What will you do:
- Data processing activities and technical documentation support on the product (product datasheets, etc.)
- Formulation of recipes and/or re-elaboration following feedback
- Analysis on pilot plants
- Test new product and process solutions
- Testing of alternatives
- Sampling
- Develop research on raw materials and semi-finished products
- Product functional analysis
Requirements:
- Education: Degree in Food Science and Technology.
- Technical Knowledge: Understanding of food technologies, food industry regulations, and industrial production processes (considered a plus).
- Experience: Previous experience as a Food Technologist is considered a plus; recent graduates are encouraged to apply.
- Languages: Fluent Italian and English (minimum B2 level required).
- Digital Skills: Proficiency in Microsoft Office, particularly Excel, and a strong aptitude for digital tools and technologies.
- Behavioural Competencies: Proactive attitude, curiosity and willingness to learn, ability to work autonomously, and strong communication and teamwork skills.
Other details:
Location: Gallarate (VA)
Working hours: Full time, 40h/week, from Monday to Friday
Contract: CCNL Alimentare Industria
- Duration: Approximately 12 months (6+6), with the possibility of future opportunities within the team based on business needs and individual performance.
Level: Impiegatizio
Meal vouchers: €8 for each day spent in the office
Remuneration: starting from RAL 29.000€
IRCA fosters a dynamic environment, valuing different perspectives and international experiences, offering a stimulating context. We promote professional growth and career opportunities locally and internationally. With locations worldwide, we offer the chance to work on international projects, collaborate across cultures, and gain a global perspective. If you are looking for stimulating challenges and the chance to contribute your ideas for process improvement in an ever-growing company, IRCA is the right place.
We welcome applications from candidates of all genders, backgrounds, identities, nationality, ethnic origin, sexual orientation, marital status, disability, parental responsibilities, age, religion, or belief. We believe in equal opportunities for all and ensure that our hiring process complies with the highest standards of non-discrimination and inclusivity. IRCA Group is dedicated to fostering a diverse and inclusive work environment where everyone can be their authentic selves, reach their full potential, and feel a true sense of belonging. Join us in creating a workplace where diversity is valued, and everyone can thrive.
Il presente annuncio è rivolto ai candidati appartenenti a qualsiasi orientamento o espressione di genere, nel rispetto dei principi di diversità e inclusione e di non discriminazione ai sensi del D.lgs. 198/2006.
Skills Required
- Degree in Food Science and Technology
- Understanding of food technologies, food industry regulations, and industrial production processes
- Fluent Italian
- English proficiency at minimum B2 level
- Proficiency in Microsoft Office, particularly Excel
- Strong aptitude for digital tools and technologies
- Proactive attitude, curiosity, and willingness to learn
- Ability to work autonomously
- Strong communication and teamwork skills
- Previous experience as a Food Technologist
What We Do
Founded in 1919, IRCA Group is a global leader in the production of high-quality ingredient solutions for the pastry, bakery, chocolate, and gelato markets. Serving both artisans and industrial food manufacturers in over 100 countries, the company combines Italian heritage with innovation to provide a comprehensive portfolio of products, including creams, fruit preparations, and inclusions, helping professionals create extraordinary culinary experiences with simple, reliable, and scalable solutions.
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