Hungry Jacks Nuriootpa

Posted One Month Ago
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Nuriootpa, South Australia, AUS
In-Office
Entry level
Food • Hospitality
The Role
Entry-level crew role at Hungry Jack's performing face-to-face guest service and preparing food. Emphasis on teamwork, on-the-job training, flexible shifts, staff discounts, and development opportunities.
Summary Generated by Built In

The Careers are Better at Hungry Jack's!

Expression of Interest!

We are on the lookout for enthusiastic people who want to engage in awesome teamwork and are ready, willing, and able to learn new skills.

This role involves serving our guests, either face to face or by preparing ‘better burgers’ that Hungry Jacks are known and loved for!

What’s great about working at Hungry Jack’s?

 

We offer on-the-job training, a variety of flexible shifts to suit your lifestyle and commitments, personal learning and development opportunities, as well as amazing staff discounts.

 

Additional OTR Benefits*:

 

For also being a part of the OTR family – you can enjoy some additional benefits:

 

  • Uniforms provided
  • Opportunity to complete nationally accredited qualifications
  • Opportunities to earn up to 8 weeks bonus pay as part of our Step-Up Incentive Program.
  • OTR App benefits

* OTR Hungry Jacks sites only. For a list of sites franchised by OTR – please visit https://www.otr.com.au/hungry-jacks/

Hungry Jacks is an Equal Opportunity Employer

Skills Required

  • Enthusiastic and team-oriented
  • Ready, willing and able to learn new skills
  • Ability to serve guests face-to-face and prepare food
  • Availability for flexible shifts
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The Company
26,000 Employees
Year Founded: 1971

What We Do

Hungry Jack’s is an Australian-owned fast-food restaurant company and the master Australian franchisee of Burger King. Founded by Jack Cowin, it opened its first restaurant in Perth in 1971. The business operates more than 480 restaurants across Australia, serves more than two million Australians weekly, and employs thousands of Australians, offering burgers and related quick-service food while supporting local and national community partnerships.

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