Human Resources Coordinator (Bilingual Spanish)

Reposted 13 Hours Ago
Be an Early Applicant
Jamaica, NY, USA
In-Office
26-30 Hourly
Junior
Events • Food • Hospitality
The Role
Coordinates HR operations and serves as a liaison for employees. Responsibilities include employee inquiries, onboarding, I-9 verification, lifecycle administration, unemployment claims, leave tracking, terminations, workers’ compensation documentation, HRIS records, timekeeping, payroll support, compliance reporting, and general HR administration.
Summary Generated by Built In

We have an incredible opportunity for a dynamic, energetic, and eager Human Resources Coordinator (Bilingual Spanish) in New York!  

 

About DO & CO 

We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.

 

Responsibilities: 

  • Serve as the primary liaison between the HR department and employees, delivering exceptional service and hospitality to all staff members.
  • Manage the HR inbox, phone lines, and mail; escalate inquiries to appropriate HR personnel when necessary.
  • Respond to employee HR-related questions or direct them to the appropriate point of contact promptly.
  • Support the entire employee lifecycle including onboarding, transfers, promotions, and terminations.
  • Administer and respond to all unemployment claims, including requests for hearings and rebuttals.
  • Ensure all termination-related paperwork is accurately completed and properly filed.
  • Assist with tracking and correspondence related to employee Leaves of Absence and associated payments.
  • Facilitate new hire onboarding, including completion of Form I-9 for employment eligibility verification.
  • Process and respond to inquiries and documentation requests for Workers’ Compensation claims, employment verifications, wage verifications, national medical support notices, and legal subpoenas.
  • Ensure data integrity by maintaining accurate, complete, and up-to-date employee records within the HRIS.
  • Assist with timekeeping, attendance tracking, and payroll processing functions.
  • Support compliance-related reporting and maintain required documentation.
  • Provide general administrative support to the HR team and contribute to departmental projects.

Qualifications: 

  • Bachelor’s degree in Human Resources, Business Administration, or a related field, preferred.
  • 1–3 years of HR experience, ideally in a large or multi-unit organization.
  • Bilingual English and Spanish, required. 
  • Solid understanding of HR policies, employment law, and HR best practices.
  • Experience using HRIS and payroll systems; Ceridian/Dayforce experience preferred.
  • High level of discretion and ability to maintain confidentiality of sensitive information.
  • Strong organizational and time-management skills with keen attention to detail.
  • Excellent written and verbal communication skills.
  • Proficient in Microsoft Office Suite (Word, Excel, PowerPoint, Outlook).
  • Experience in the union environment, food service, hospitality, or airline industry is a plus.
  • Willingness to travel occasionally between company locations.

What We Offer: 

  • Pay range: $26.00 - $30.00 hourly.
  • Complimentary daily meals, including breakfast, lunch, and dinner.
  • Medical, dental, and vision benefits for eligible full-time employees.
  • 401(k) eligibility for full-time employees.
  • A workplace committed to culinary excellence, innovation, and exceptional hospitality.
  • Genuine career-development opportunities, both nationally and internationally.
  • The opportunity to represent and collaborate with a global leader in luxury gourmet entertainment.

Diversity & Inclusion Statement 

DO & CO provides equal employment opportunities. Applicants will be considered for employment without discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, disability status or any other protected characteristic. 

 

#NYCIND

Skills Required

  • Bachelor's degree in Human Resources, Business Administration, or a related field
  • 1-3 years of HR experience, ideally in a large or multi-unit organization
  • Bilingual English and Spanish language proficiency
  • Understanding of HR policies, employment law, and HR best practices
  • Experience using HRIS and payroll systems
  • Ceridian Dayforce experience
  • Ability to maintain confidentiality of sensitive information
  • Strong organizational and time-management skills with attention to detail
  • Excellent written and verbal communication skills
  • Proficiency in Microsoft Office Suite
  • Experience in a union environment, food service, hospitality, or airline industry
  • Willingness to travel occasionally between company locations
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The Company
HQ: Vienna
19,330 Employees
Year Founded: 1981

What We Do

DO & CO AG is an Austrian gourmet catering and hospitality company operating internationally. Its business spans airline catering, international event catering, and restaurants, lounges, and hotels. The company delivers culinary services and related event infrastructure, combining food preparation, hospitality venues, and large-scale event support. It serves airlines, event organizers, and guests through a global network of culinary operations worldwide.

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