FSQ Sr. Manager Karawang

Reposted 7 Days Ago
Be an Early Applicant
Karawang, Banten
Hybrid
Senior level
Big Data • Cloud • Food • Machine Learning • Software • Database • Analytics
Making Life Delicious
The Role
The FSQ Sr. Manager oversees food manufacturing quality, hygiene standards, and compliance with food safety regulations, coordinating with various teams to implement and maintain quality systems.
Summary Generated by Built In
Job Description
Responsible in ensuring food manufacturing processes in Karawang Plant meets rigorous Kraft Heinz quality & hygiene standard and respective government regulation by monitoring and controlling the production processes from raw materials, production processing, packaging, until finish goods storage in the Plant. Develop short, medium and long term FSQ management system Plant to maintain brand reputation as well as to prevent further damage.
  • Working closely with Head of FSQ Indonesia to build quality and assurance standards, programs, policies, and documentation processes and procedures across Karawang Factory.
  • Working closely with HRBP Team and respective FSQ vendors related with training program in order to ensure FSQ and Operations Team having the same understanding on quality, trained, and receive the most updated food safety protocols and regulation.
  • Ensuring and monitoring food processes and storage are comply with food safety standards by managing inspection, testing, raw materials review, and product testing & analysis.
  • Working closely with R&D, RA, and NPD Team to succeed new products and product improvements that meet safety and quality standards.
  • Driving the QRMP System standard and Golden Rules to achieve the target
  • Manage and drive the deliverables of KHMS (Kraft Heinz Manufacturing System), especially Quality Pillar.
  • Develop, implement, and maintain HACCP (Hazard Analysis and Critical Control Points)
  • Organize customers audits and plant visits to mitigate risks related to food safety and quality.
  • Responsible to ensure risk management is implemented by assessing risks, consumer complaints service, investigation, crisis protocols and escalation, and develop & implement continuous improvements
  • Monitor the implementation of good house-keeping practices throughout the production and warehouse area.
  • Working closely with Plant Management Team to ensure all FSQ standards are implemented in the Plant area.

Location(s)
Karawang
Kraft Heinz is an Equal Opportunity Employer - Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes.

Top Skills

Haccp
Kraft Heinz Manufacturing System
Qrmp System
Quality Management Systems

What the Team is Saying

Sarah
Diego
Brian
Am I A Good Fit?
beta
Get Personalized Job Insights.
Our AI-powered fit analysis compares your resume with a job listing so you know if your skills & experience align.

The Company
HQ: Chicago, IL
38,000 Employees
Year Founded: 2015

What We Do

Kraft Heinz is a global food company with a delicious heritage.

With iconic and emerging food and beverage brands around the world, we deliver the best taste, fun and quality to every table we touch.

We’re on a mission to disrupt not only our own business, but the global food industry. A consumer obsession and unexpected partnerships fuel our progress as we drive innovation across every part of our company.

Around the world, our people are connected by a culture of ownership, agility and endless curiosity. We also believe in being good humans, who are working to improve our company, communities, and planet.

We’re proud of where we’ve been – and even more thrilled about where we’re headed – as we nourish the world and lead the future of food.

Why Work With Us

We believe that great people make great companies, and we’re growing something great here at Kraft Heinz.

Operating in over 20 global markets, across 9 functions, no matter your career goals, we have a seat at the table for you.

Gallery

Gallery
Gallery
Gallery
Gallery
Gallery
Gallery
Gallery
Gallery
Gallery
Gallery

Kraft Heinz Offices

Hybrid Workspace

Employees engage in a combination of remote and on-site work.

We also believe providing a more flexible and agile model is essential in today’s workplace. A majority of our office-based employees will be able to work remotely for up to two days each week.

Typical time on-site: 3 days a week
Company Office Image
HQChicago, IL
United Kingdom
Canada
Netherlands
Mumbai, IN
Learn more

Similar Jobs

Kraft Heinz Logo Kraft Heinz

Project & Engineering Sr. Manager

Big Data • Cloud • Food • Machine Learning • Software • Database • Analytics
Hybrid
Karawang, Banten, IDN
38000 Employees

Kraft Heinz Logo Kraft Heinz

EHS Lead Indonesia

Big Data • Cloud • Food • Machine Learning • Software • Database • Analytics
Hybrid
Karawang, Banten, IDN
38000 Employees

Sign up now Access later

Create Free Account

Please log in or sign up to report this job.

Create Free Account