Floating Lead

Posted One Month Ago
Be an Early Applicant
Fort Dodge, IA, USA
In-Office
Entry level
Food • Kids + Family • Hospitality
The Role
Lead foodservice worker who prepares and serves meals in K-12 school kitchens, supervises and trains staff, ensures food safety and sanitation, manages setup and cleanup, assists with paperwork and ordering, and delivers excellent customer service.
Summary Generated by Built In
Job Summary & Responsibilities
At Taher, it's all about the food!
 
Want to join an innovative, family-owned foodservice company that actually focuses on food?
Join our team as a Lead Foodservice Worker and help make a difference in children's lives with fresh, chef-created and prepared food. Learn new skills as you help prepare, serve and clean up weekdays in a school kitchen. Be a lunch SUPERHERO working with a team of professionals to bring nutritious and authentic food to our customers.

Responsibilities and Duties include:
* Schedules and assigns work assignments to the team and oversees completion of tasks
* Trains and guides staff on job duties, proper food safety, and sanitation procedures, customer service, etc.
* Prepares and builds food items according to standardized recipes and directions
* Setting the team up for success by preparing the condiments and utensil areas
* Breaks down, cleans and sanitizes work stations
* Contributing to a positive work environment
* Demonstrating integrity, dependability, and punctuality
* Maintaining a professional appearance, positive attitude, and excellent guest service
* Following food safety requirements/guidelines
* Assists in daily paperwork, ordering and other related tasks
* Other tasks assigned by the leadership team

Who we are:
Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.
 
What You Gain:
We are proud to offer competitive benefits including:
* Competitive compensationWork-Life balance
* Guaranteed hours with no nights or weekends
* Free daily lunch
* Uniforms are provided
* Safety practices and Personal Protective Equipment (PPE) are provided
* Employee training and development
* Opportunities for advancement and to make an impact
* Culture of inclusion and belonging
Preferred Qualifications
* Previous supervisory experience in a related role preferred
* Ability to work independently with limited supervision
* Able to follow spoken and written directions
* Ability to lift 30 pounds and stand for long periods of time
* Proficient computer skills
* Successfully pass a background check
 
EOE/AA

Skills Required

  • Follow food safety requirements/guidelines
  • Previous supervisory experience in a related role
  • Ability to work independently with limited supervision
  • Able to follow spoken and written directions
  • Ability to lift 30 pounds and stand for long periods of time
  • Proficient computer skills
  • Successfully pass a background check
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The Company
Year Founded: 1981

What We Do

Taher, Inc. is a family-owned and operated, chef-driven food service management company. The organization specializes in K-12 school lunch management and campus dining, maintaining a growing nationwide footprint. By focusing on fresh, chef-created and prepared food, Taher aims to make a positive difference in children's lives while providing professional, high-quality guest service and nutritional excellence in educational environments.

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