The Minor Food is one of Asia's largest casual dining and quick-service restaurant companies. We are aggressively accelerating the business growth in both domestic and global market.
Our number of restaurants exceeding 1,600 in 21 countries under The Pizza Company, Swensen's, Sizzler, Dairy Queen, Burger King, Thai Express The Coffee Club, BreadTalk, Ribs and Rumps, Riverside, Penang Street, and Poulet.
Job Description
Job Purpose :
Conduct developing formulations of new products and improved formulations of existing products including formulations & process , raw materials & finished product specifications and verify the analysis results for COA and preparation of dossiers for registration process, trial run and commercialization.
Main Responsibilities :
R&D Development & R&D Improvement
- Conducted in developing formulations/ of new products and improved formulations of existing products.
- Assist to the other parties on new products and process innovation, setting the experimental schedule, trial and prepare the progressive report.
- Co –ordinate with other parties in factory, external customer and supplier.
- Initiated new product and new process.
- Provided formula for cost calculation.
- Conducted in-house sensory evaluation.
- Conducted in trial run of pilot scale and conducted on commercial scale.
- Assisted in / co-ordinated on shelf life studies.
- Conducted the preparation of dossiers for registration process.
- Created Raw materials specifications/ Finished product specifications.
- Reviewed the analysis results for COA align with regulations.
- Standardized the result to be aligning with legal & regulations and consumer & market trends.
Qualifications :
- Good technical skills
- Good creative
- Good command of English and computer skills
- Creative & Self motivated & Problem solving
- Research and Report writing skills
- Proactive, interpersonal, positive attitude, good team player.
- can work hard under pressure with tight timeline.
Education : - Bachelor or Master Degree in Food Science, Food Technology, Biotechnology, Food Engineering, Product Development or related field.
Experience : - At least 3-5 years experience in Research & development in Food Industries
- Other experiences, work industry or any specific experience required.
Additional Information
We are a diverse group of down-to-earth, straightforward and very result-oriented people with a vision. To be a Global Operator of Multiple Food Brands with the objective of providing 100% Satisfaction to all stakeholders.
We also share an inspiring organization culture: Driving to Unlock the Impossibilities. This culture is the foundation in everything we do here. If you are a highly motivated, extremely organized business executive with a successful track record in driving sales, and are looking for an opportunity to play a key role for an exciting company that will reward you for your dedication, then Minor Food is right for you.
Top Skills
What We Do
Minor International Public Company (MINT) is one of the largest hospitality and leisure companies in Asia Pacific Region. With over 535 hotels and resorts, 2,200 restaurants and 400 retails trading outlets, MINT meets the growing needs of consumers in 62 markets from Africa to Australia including South America and Europe. MINT is a hotel owner, operator and investor with a portfolio of more than 535 hotels, resorts and serviced suites under the Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow and TIVOLI. Through Minor Food Group Pcl, MINT operates over 2,200 outlets under The Pizza Company, Swensen’s, Sizzler, Dairy Queen, Burger King, Thai Express and The Coffee Club brands. The latest addition to the restaurant portfolio being Bonchon brand. MINT is also one of Thailand’s largest distributors of lifestyle brands with over 400 points of sale focusing primarily on fashion, cosmetics and contract manufacturing.
.png){kind=logo}
