Engineer III

Reposted 8 Days Ago
Be an Early Applicant
Costa Mesa, CA, USA
In-Office
27-27 Hourly
Mid level
Hospitality
The Role
Perform and respond quickly to hotel maintenance service calls; complete daily work orders; maintain pools, filters, pumps, HVAC, electrical, plumbing, refrigeration and boiler systems; replace bulbs, ballasts and air filters; repair vacuums; adjust TVs/program boxes; and perform grounds and parking area cleanup.
Summary Generated by Built In
Job Summary & Responsibilities

What you will be doing

  • Respond to all service calls within half hour from time call is received.
  • Accurately and efficiently complete all assigned work orders on a daily basis. Inform supervisor of any incomplete orders for rescheduling.
  • Efficiently maintain pools, filters and pumps on a daily basis.
  • Efficiently adjust televisions and program boxes.
  • Change light bulbs and ballasts as soon as reported or noticed.
  • Efficiently replace air filters on AC units on a regular basis.
  • Accurately and efficiently repair vacuum cleaners, returning them to service within two (2) days.
  • Clean up grounds, garages and parking lots.
Preferred Qualifications

What we are looking for

  • Previous hotel engineering experience required, including HVAC, electrical, plumbing, commercial kitchen and general building construction
  • Vocational training, associate's degree, certification and/or apprenticeship in one or more area; state certification or licensure where required
  • Understand and efficiently maintain and operate advanced electrical, plumbing, refrigeration and boiler systems.
  • Read and understand blueprints, schematic drawings and technical parts breakdown.
  • Good communication skills, both verbal and written
  • High work ethic and self-initiative


Rate of pay: $27.20

Skills Required

  • Previous hotel engineering experience including HVAC, electrical, plumbing, commercial kitchen and general building construction
  • Vocational training, associate's degree, certification and/or apprenticeship in one or more area; state certification or licensure where required
  • Ability to understand, maintain and operate advanced electrical, plumbing, refrigeration and boiler systems
  • Ability to read and understand blueprints, schematic drawings and technical parts breakdowns
  • Good verbal and written communication skills
  • High work ethic and self-initiative
Am I A Good Fit?
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The Company
1,400 Employees

What We Do

Remington Hospitality is a dynamic, independent hotel management company with over 40 years of experience. It manages over 120 hotels, spanning 26 brands and 19 independent or boutique properties. Specializing in project, property, and condominium hotel management, the company focuses on maximizing operating performance and delivering exceptional results for owners, investors, and guests through a performance-driven culture and a commitment to professional service.

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