✨Join a group of passionate advocates on our mission to improve the lives of youth! Rite of Passage Team is hiring for a Dietary Manager at The Les Peters Academy that is transitioning to St. Petersburg, FL✨
Les Peters Academy is a moderate-risk residential commitment program for female youth aged 14 to 19. This program provides youth with comprehensive care, treatment, supervision, and evidence-based intensive mental health services. Youth will also receive psychotherapeutic services, including individual, family, and group counseling, while in the program.
We welcome ALL who are passionate about making a difference! So, come as you are and grow with us!
SHIFTS: 40 hours per week. Schedule may vary due to facility needs.
Pay: $41,600 per year.
Perks & Benefits: Medical, Dental, Vision, and Company-paid Life Insurance within 90 days, 401k match of up to 6% after 1 year of employment, Paid Time Off that can be used as soon as it accrues, and more! ROP-benefits-and-perks-2
What you will do: Ensure that healthy and tasty food is prepared in accordance with all Federal, state, and local requirements. Perform duties in prepping and cooking food and maintain consistent sanitary practices in prepping, cooking, and serving areas. You will also provide supervision of the Food Service team and oversee orders and inventory.
To be considered, you should: have two years of scratch cooking experience, ServSafe food handler certification (Manager's Certification is not required initially but must be obtained within sixty days of starting employment). Possess a high school diploma or equivalent ~ Be able to pass a criminal background check, drug test, physical, and TB test ~ Must meet the requirements to become an ROP-eligible driver, including having a valid Driver's License.
https://info.flclearinghouse.com
Apply today and Make a Difference in the Lives of Youth!
After 40 years of improving the lives of youth, we are looking for passionate advocates to continue the legacy of helping young people become successful adults. As a Dietary Manager, you will have the unique opportunity to create a positive, safe, and supportive environment for the youth we serve while building a career rich in growth opportunities and self-fulfillment.
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Qualifications Education Preferred High School or better. Equal Opportunity Employer/Protected Veterans/Individuals with DisabilitiesThis employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Skills Required
- Two years of scratch cooking experience
- ServSafe food handler certification
- ServSafe Manager certification must be obtained within 60 days of hire
- High school diploma or equivalent
- Ability to pass criminal background check, drug test, physical, and TB test
- Valid Driver's License and meet requirements to become ROP-eligible driver
What We Do
Rite of Passage is a leading national provider of programs and services for troubled and at-risk youth. With 35 years of experience in the juvenile justice industry, Rite of Passage has multiple service divisions that work with nearly 2,000 youth and families daily including schools, community-based services, academic-model programs, gender-specific treatment and secure facilities. The agency and its staff provide targeted services, skill-building opportunities and rich programming that promote youth success within their community, and for life.
