Dietary Director

Posted 5 Days Ago
Be an Early Applicant
Minnetonka, MN, USA
In-Office
Mid level
Healthtech
The Role
Oversee daily dietary operations for a 110-plus-resident care facility, including kitchen staff, meal service, specialized diets, food ordering, sanitation, state inspections, cooking, and budget adherence. The role requires a Certified Dietary Manager with CDM, CFPP and ServSafe credentials, three years of culinary management experience, and at least one year of assisted living or long-term care experience.
Summary Generated by Built In

The Wealshire, dementia/Alzheimer’s care facility, is looking to employ a FT experienced Certified Dietary Manager at their Medina care Facility.  It is required that applicants must have the CDM, CFPP credential.

Job Summary:

The Dietary Manager will be responsible for overseeing the day-to-day dietary operations of the kitchen, staff and the serving of 110+ residents.  Applicant must enjoy being a proficient cook, and be experienced with specialized diets, food ordering, kitchen sanitation, state inspections and be able to adhere to the established monthly budgets. The Wealshire is known for providing the highest compensation to qualified staff and managers.

Great benefits to include:

  • Above Industry Standards Salary for a CDM
  • Profit Sharing & 401-K plan
  • Compensation reviews at  6 & 12 months
  • Annual bonus considerations
  • Extremely favorable PTO plan
  • Favorable ICHRA Medical Benefits
  • Free vision care and great dental benefits
  • A family oriented company

Required Qualifications include:

  • CDM, CFPP Credential
  • ServSafe Certification
  • Three (3) years of Culinary Management experience
  • One (1) year or more of Assisted Living or Long-Term Care experience

The Wealshire is an Equal Opportunity/Affirmative Action employer.  The Wealshire does not discriminate on the basis of race, religion, color, sex, gender, sexual orientation, age, non-disqualifying physical or mental disability, national origin, veteran status or any other basis covered by local, state or federal law.  All employment decisions are based on qualifications, merit, competence, performance, and business needs.

Skills Required

  • Certified Dietary Manager, Certified Food Protection Professional credential
  • ServSafe Certification
  • Three years of culinary management experience
  • At least one year of assisted living or long-term care experience
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The Company
210 Employees

What We Do

The Wealshire is a memory care community providing specialized, compassionate care for individuals living with Alzheimer's and dementia. With locations in Bloomington and Medina, Minnesota, the organization focuses on creating a home-like environment that honors each resident's story. By offering personalized care plans, structured daily activities, and specialty households, The Wealshire aims to support residents and their families with dignity, respect, and high-quality care throughout the disease process.

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