Dietary Director

Posted 2 Days Ago
Be an Early Applicant
29240, Columbia, SC, USA
In-Office
Senior level
Other
The Role
Lead and manage Dietary Services for a long-term care facility: oversee meal preparation and service, ensure resident diets and preferences, enforce food safety and regulatory compliance (CMS, DHEC), manage staffing/schedules/training, control inventory and costs, maintain records, and collaborate with clinical and administrative teams to ensure survey-ready operations and excellent resident dining experiences.
Summary Generated by Built In
🍽️ WE’RE HIRING: DIETARY DIRECTOR!White Oak Manor of Columbia | An Affiliate of NHC

Great food. Great leadership. Great care. 💙

White Oak Manor of Columbia is looking for an energetic, organized, and caring Dietary Director to lead our Dietary Services team!

In Long-Term Care, dining is about so much more than serving a meal. It’s comfort, conversation, familiar favorites, and one of the highlights of our residents’ day. We’re looking for a leader who can help make every dining experience a great one!

🌟 What You’ll Be Doing

As our Dietary Director, you’ll be the heartbeat of our Dietary Services department! You will:

🍴 Lead, motivate, and support our Dietary Services team
🥗 Oversee daily food preparation and meal service
😊 Help create enjoyable dining experiences for our residents
📋 Ensure resident diets, preferences, and nutritional needs are followed
🧼 Maintain excellent food safety, sanitation, and infection prevention practices
✅ Ensure compliance with CMS guidelines and DHEC regulations
👥 Manage staffing, schedules, training, and department operations
📦 Oversee food and supply inventory while helping control costs and waste
📝 Maintain required records, logs, and documentation
🔎 Keep the department organized, compliant, and survey-ready
🤝 Partner with Nursing, Administration, and other departments to provide exceptional resident care

⭐ We’re Looking for Someone Who…
  • Loves leading and developing a team
  • Is organized, dependable, and ready to take ownership of the department
  • Understands the importance of quality, safety, and resident satisfaction
  • Has knowledge of CMS guidelines and DHEC regulations
  • Has strong communication and leadership skills
  • Brings a positive, team-focused attitude to work each day

Long-Term Care, healthcare dietary, or food service management experience is preferred.

💙 Ready to Lead the Table?

If you’re looking for an opportunity where your leadership can make a difference every single day, we’d love to meet you!

Come grow with us and help make mealtime one of the best parts of our residents’ day! 🍽️

APPLY TODAY!

White Oak Manor of Columbia
An Affiliate of NHC

Skills Required

  • Knowledge of CMS guidelines and DHEC regulations
  • Long-Term Care, healthcare dietary, or food service management experience
  • Strong leadership and team development skills
  • Knowledge of food safety, sanitation, and infection prevention practices
  • Experience managing staffing, schedules, training, and department operations
  • Experience overseeing food and supply inventory and controlling costs/waste
  • Strong communication, organization, and dependable work habits
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The Company
1,000 Employees
Year Founded: 1964

What We Do

White Oak Senior Living provides high-quality healthcare services and residential care for the aging population. They operate 15 facilities across North and South Carolina, offering skilled nursing, short-term rehabilitation, independent living, assisted living, and memory care. Their mission focuses on enhancing the dignity and well-being of residents through a holistic and professional approach to care.

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