Halifax Health

Dietary Aide

Posted 2 Days Ago

Be an Early Applicant

Deltona, FL, USA

In-Office

Entry level

Healthtech • Telehealth

The Role

Prepares, assembles, and cleans patient meal trays according to meal tickets and dietary restrictions. Maintains kitchen workstations, completes scheduled cleaning assignments, follows Food Code and HACCP principles, and supports food service operations. The role requires continuous standing and walking, frequent bending and lifting, and the ability to work accurately within scheduled time frames.

Summary Generated by Built In

Day (United States of America)

Dietary Aide

The Dietary Aide will assists in the assembly, preparation and clean-up of patient meal trays. Work is performed in kitchen areas where the steam and heat from cooking and dishwashing equipment often cause uncomfortably high temperatures and humidity. Food service workers are regularly exposed to hot liquids, sharp cutting blades, hot working surfaces and extreme temperature changes when entering walk-in refrigeration units. Performs work requiring light to moderate physical effort. Subject to continuous standing and walking, and frequent stooping, reaching, pushing, pulling, and bending. Frequently lifts or moves objects weighing up to 20 pounds unassisted and occasionally lift or move objects weighing more than 40 pounds with the assistance of others.

- High School diploma or GED equivalent highly preferred
- Previous food service experience preferred
- Must possess good verbal and written communication skills
- Basic math skills required
- Ability to work well with others
- Good organizational skills and the ability to work with pre-defined time frames and deadlines
- Sets up work station with correct supplies/food items
- Assembles meal trays accurately using meal ticket and diet restrictions
- Daily, weekly and monthly cleaning assignments
- Follows Food Code and HACCP principles
- Performs other duties assigned by your Supervisor
- Variable hours, schedule to be determined by Supervisor

Skills Required

High school diploma or GED equivalent
Previous food service experience
Good verbal and written communication skills
Basic math skills
Ability to work well with others
Good organizational skills
Ability to work within predefined time frames and deadlines
Ability to follow Food Code and HACCP principles
Ability to perform physical duties including standing, walking, bending, reaching, pushing, pulling, and lifting

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The Company

HQ: Daytona Beach, FL

5,000 Employees

Year Founded: 1928

What We Do

Halifax Health is a community healthcare leader serving residents and visitors in Volusia and Flagler counties, Florida, for over 95 years. It operates a system of hospitals and professional centers, including a tertiary hospital, community hospital, freestanding emergency departments, and specialized psychiatric and cancer treatment services. The organization is dedicated to providing exemplary, patient-centered medical, emotional, and spiritual care throughout East Central Florida.