Dietary Aide

Posted 2 Hours Ago
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Cedar Rapids, IA, USA
In-Office
14-16 Hourly
Entry level
Hospitality
The Role
Provides hands-on dining service for senior living residents, including serving meals, bussing and washing dishes, obtaining menu supplies, following sanitation and food safety standards, and complying with residents’ dietary restrictions and physician orders. Participates in training and maintains professional hospitality standards. Food service and senior-care experience are preferred.
Summary Generated by Built In
When you work at Cottage Grove Place, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!
 
Cottage Grove Place is recruiting for a hospitality focused Dietary Aide to join our culinary team! This role provides full-scope, hands on serving functions within the community. 
 
 
 
Here are a few of the daily responsibilities of a Dietary Aide:

Serve dinner to the residents of the Commons East who choose to dine in the Commons East main dining room. Bus and wash all the dishes relating to the evening meal service.

Completes job tasks as assigned. Using all appropriate Sanitation Standards and complies with OBRA guidelines and Production System (Gold Check Standards). Clean, neat, and well-groomed Standards.

Participates in OJT/Training/Teaching sessions; completes required daily expectations to ensure menu supplies are obtained from the storage areas in adequate time for meal service. This would include, but not be limited to, sour cream, condiments, salad dressings, etc.

Understands and complies with essential dietary restriction for resident needs as advised through physician’s orders.

Here are a few of the qualifications we need you to have:
  • Minimum completion of sophomore year in high school required 
  • Experience in food service work preferred 
  • Experience in working with seniors preferred 

Salary Range: $14.00-$15.50

 Hospitality Promises
  1. We greet you warmly, by name and with a smile.
  2. We treat everyone with courteous respect.
  3. We anticipate your needs and act accordingly.
  4. We listen and respond enthusiastically in a timely manner.
  5. We hold ourselves and one another accountable.
  6. We make you feel important.
  7. We embrace and value our differences.
  8. We ask, “Is there anything else I can do for you?”
  9. We maintain a high level of professionalism, both in conduct and appearance, at all times.
  10. We pay attention to the details. 
 
Many roles in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID-19 vaccine status. Please note that all employees are required to provide proof of COVID-19 vaccination, or apply for and receive an approved exemption, as a condition of employment.
 
If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!
 
EEO Employer
#nonclinical

Skills Required

  • Completion of at least sophomore year of high school
  • Experience in food service work
  • Experience working with seniors
  • Proof of COVID-19 vaccination or an approved exemption
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The Company
78 Employees
Year Founded: 2009

What We Do

Danberry at Inverness is a senior living community in Hoover, Alabama, near Birmingham, offering an all-inclusive rental model with no entrance fee. It provides independent living, assisted living, and memory care, supported by wellness programs, care coordination, resort-style amenities, dining, activities, and personalized services. The community is designed to offer flexible, maintenance-free retirement living alongside supportive care for residents’ changing needs.

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