Dietary Aide

Posted 19 Days Ago
Be an Early Applicant
Three Meadows, NC, USA
In-Office
16-16 Hourly
Entry level
Healthtech
The Role
Prepare and deliver meals to residents, set up trays, assist food service, operate/clean kitchen equipment, sanitize dishware and surfaces, handle snacks and special dietary nourishments, store groceries, maintain a clean kitchen, and support the cook and dietary supervisor.
Summary Generated by Built In

🌟 Join Our Team as a Dietary Aide! 🌟

Location: 10540 Fremont Pike Perrysburg, OH 43551

Job Type: Full Time

Reports to: Cook & Dietary Supervisor

Hourly rate: $15.50

Make a difference every day.

If you’re looking for a rewarding role where your work directly impacts the lives and well-being of others, we invite you to apply for our Dietary Aide position! We’re seeking energetic, dependable, and compassionate individuals to help us deliver nutritious meals with care and quality.

What You’ll Do

As a vital member of our dietary team, you’ll help ensure our residents receive healthy, well-prepared meals in a clean and welcoming environment. Your daily tasks may include:

  • Preparing and setting up meal trays with care and accuracy
  • Assisting with food service and delivering meals to residents
  • Cleaning and sanitizing dishware, kitchen surfaces, and equipment
  • Operating the commercial dishwasher and monitoring water temps and sanitizer levels
  • Handling snacks and special dietary nourishments
  • Putting away groceries safely and efficiently
  • Helping maintain a spotless and safe kitchen by sweeping, mopping, and taking out the trash
  • Supporting the cook and dietary supervisor as needed

What We’re Looking For

You don’t need years of experience—just a positive attitude, a strong work ethic, and a willingness to learn!

Qualifications:

  • High school diploma or equivalent
  • Ability to follow simple instructions, recipes, and kitchen procedures
  • Basic math and reasoning skills
  • Strong teamwork and communication abilities

Physical Requirements:

  • Ability to stand and walk for long periods
  • Able to lift up to 50 lbs
  • Comfortable with occasional bending, reaching, and moving trays
  • Must be able to work in a fast-paced environment

Why Join Us?

  • Supportive team environment
  • On-the-job training
  • Opportunities for growth and development
  • Meaningful work that makes a real impact
  • Clean, safe, and professional kitchen setting

If you’re ready to be part of a team that cares deeply about food, cleanliness, and people, we’d love to hear from you. Apply today and help us bring comfort and care—one meal at a time.

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.

Skills Required

  • High school diploma or equivalent
  • Ability to follow simple instructions, recipes, and kitchen procedures
  • Basic math and reasoning skills
  • Strong teamwork and communication abilities
  • Ability to stand and walk for long periods
  • Able to lift up to 50 lbs
  • Comfortable with occasional bending, reaching, and moving trays
  • Must be able to work in a fast-paced environment
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The Company
HQ: Salt Lake City, UT
1,556 Employees
Year Founded: 2013

What We Do

PACS trains and hires healthcare leaders, and provides a wide array of back-office support services to healthcare facilities, reducing administrative burdens so local leadership and care teams can focus more of their efforts on the care, well-being, and quality of life of their patients. The PACS team consists of 300+ professionals who provide accounting, finance, human resources, payroll, accounts receivable and payable, legal, risk management, information technology and other business advice and support from its headquarters in Farmington, UT, and satellite offices across the United States. PACS provides back-office administrative support to 321 independently-operated healthcare facilities in 17 states.

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