Cuisinier ou cuisinière de ligne - The Rec Room Royalmount, Bouffes, jeux & spectacles

Posted 2 Days Ago
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Mount Royal, Egmont Parish, PE
1-3 Years Experience
Digital Media • News + Entertainment
The Role
Cuisiniers et cuisinières de ligne at The Rec Room Royalmount are responsible for preparing food, following safety guidelines, managing food stocks, and ensuring high-quality culinary experiences for guests. Responsibilities include organizing food products, following recipes, replenishing supplies, cleaning and sanitizing the kitchen, and complying with health and safety regulations. Qualifications include a high school diploma or equivalent, experience in a similar environment, knowledge of food service methods and hygiene principles, ability to work variable hours, and a degree in food service management is an asset.
Summary Generated by Built In

Work location:

The Rec Room Royalmount

City:

Mont-Royal

What you will do:

Nos cuisiniers et cuisinières de ligne font partie intégrante de l’équipe sur laquelle nous comptons pour offrir une expérience culinaire exceptionnelle à notre clientèle. Ils et elles ont notamment la responsabilité de respecter des directives précises en matière de santé et de sécurité, de gérer des stocks alimentaires au quotidien et de préparer des plats conformément aux normes de l’entreprise. Si vous brillez dans des environnements vivants, dynamiques et à rythme accéléré, ce poste est peut-être pour vous!

Dans ce rôle, vos principales responsabilités seront les suivantes (sans toutefois s’y limiter) :

  • Organiser les produits alimentaires dans les garde-manger et bien préparer les postes de friture et autres postes de travail de la cuisine en fonction des besoins du jour. 
  • Respecter les recettes, les portions prédéterminées et la présentation requise selon les directives en vigueur.
  • Réapprovisionner tous les produits durant votre quart de travail.
  • Nettoyer, désinfecter et organiser la cuisine, les chambres froides et les lieux d’entreposage.
  • Respecter les réglementations en matière de santé et de sécurité, notamment en ce qui concerne les pathogènes transmissibles par le sang, les infections, l’utilisation de matières dangereuses et la sécurité incendie.
  • Assumer d’autres responsabilités à la demande du chef, de la cheffe, du sous-chef ou de la sous-cheffe.

Qualifications requises : 

Voici les raisons pour lesquelles ce poste serait parfait pour vous :

  • Vous détenez un diplôme d’études secondaires ou l’équivalent. 
  • Vous avez de l’expérience dans un environnement similaire.
  • Vous connaissez les méthodes et les normes en lien avec le service alimentaire, les principes d’hygiène et de manipulation sûre des aliments.
  • Vous êtes en mesure de travailler selon des horaires variables et pendant des heures prolongées. 
  • Vous détenez un diplôme en gestion des services alimentaires (un atout).

Informations complémentaires : 

Vous bénéficierez des avantages suivants : 

  • Une contribution à vos frais de scolarité 
  • Un programme d’aide aux employés
  • Un horaire souple
  • Des rabais sur la nourriture pendant et entre vos quarts de travail
  • Des possibilités d’avancement 
  • et plusieurs autres !

***************************************************************************

Our Hourly Line Cooks are an integral part of the team who provide an exceptional dining experience to each and every guest. Hourly Line Cooks have a range of responsibilities in the kitchen including strict adherence to health and safety guidelines, maintaining food stock levels throughout the day, and preparing meals consistent with company standards. If you thrive in an energetic, fast-paced and social atmosphere, this may be the opportunity for you!

In this role, your responsibilities include (but are not limited to):

  • Daily set-up and preparation of food items in the pantry, fry and/or stations or other areas of the kitchen.
  • Following recipes, portion controls, and presentation specifications as instructed.
  • Restocking all items throughout the shift.
  • Cleaning, sanitizing, and organization of kitchen, walk-in coolers, and all storage areas.
  • Adhering to all regulations including blood borne pathogens, infection control, use of hazardous materials and fire safety.
  • Performing additional responsibilities as requested by the chef or sous chef.

Qualifications:

This role may be a perfect fit for you if:

  • You have a high school diploma or GED equivalent
  • You have experience in a similar environment.
  • You have knowledge of methods and procedures for serving food, principles of sanitation and principles of safe food handling.
  • You have schedule flexibility to work extended hours as required.
  • A professional diploma or food services management is an asset but not required.

Additional Information:

As an employee, you’ll enjoy:

  • Tuition Assistance
  • Employee Assistance Program
  • Flexible Hours
  • Discounted Food and Beverages on Shift
  • Opportunities to grow
  • & more!

Inclusion & Diversity

Cineplex, its subsidiaries, and affiliates are equal opportunity employers with a commitment to hiring and retaining a diverse workforce. We encourage and welcome applications from all intersectional walks of life. The collective sum of our individual differences, experiences, knowledge, innovation, self-expression, unique capabilities, and talent represents a significant part of our culture. By valuing a diverse workforce, we enforce hiring practices that are fair and equitable. 

Accessibility

We are committed to improving access and opportunities for all individuals, including those with disabilities by identifying and removing barriers that may prevent, inhibit, or restrict their access to employment oporunities. If you require accommodation at any stage of our hiring process (application, interviews, assessments, and placement), please contact us at 416-323-6600 or via email at [email protected].

While we appreciate all interest, only those candidates selected for an interview will be contacted. 

The Company
Toronto, Ontario
5,191 Employees
On-site Workplace

What We Do

Cineplex (TSX:CGX) is a top-tier Canadian brand that operates in the Film Entertainment and Content, Amusement and Leisure, and Media sectors. A leading entertainment and media company, Cineplex welcomes millions of guests annually through its circuit of theatres and location based entertainment venues across the country. In addition to being Canada’s largest and most innovative film exhibitor, Cineplex also operates successful businesses in digital commerce (CineplexStore.com), food service, alternative programming (Cineplex Events), cinema media (Cineplex Media) and digital place-based media (Cineplex Digital Media). Additionally, Cineplex operates Canada’s favourite destination for ‘Eats & Entertainment’ (The Rec Room) and entertainment complexes specially designed for teens and families (Playdium). Cineplex is a joint venture partner in SCENE, Canada’s largest entertainment loyalty program.

Proudly recognized as having one of the country's Most Admired Corporate Cultures, Cineplex employs approximately 13,000 people in its offices across Canada and the United States. To learn more visit Cineplex.com or download the Cineplex App

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