The Role
Provides clinical nutrition services and medical nutrition therapy in a hospital setting. Conducts nutrition assessments, interventions, monitoring, documentation, and nutrition-focused physical examinations. Educates patients, families, healthcare professionals, and community members; supports interdisciplinary care, performance improvement, cost-effective resource management, and continuity of care.
Summary Generated by Built In
Clinical Dietitian
We are excited to be looking for an experienced and talented candidate to join the growing AVI healthcare market in Ohio. Currently we are looking for the right candidate to complement the successful team as a Clinical Dietitian, Full-Time at Aultman Hospital. This position is located in Canton, OH. Starting pay is based on experience and qualifications. Qualified candidates should:
Position Overview
• The Clinical Dietitian works closely with the interdisciplinary healthcare team to provide nutrition services and medical nutrition therapy.
• The Clinical Dietitian conducts and documents nutrition assessment, intervention, and ongoing monitoring and evaluation, including nutrition-focused physical exams.
• The Clinical Dietitian educates the patient and/or appropriate family member(s), serves as a nutrition educator for the other healthcare professionals, department employees, and acts as a nutrition resource for the community.
• The Clinical Dietitian manages resources in a cost-effective manner; participates in performance improvement efforts; and maintains professional competency and skills required for professional practice.
• The Clinical Dietitian participates in various interdisciplinary teams and fosters continuity of care across all stages of the healthcare system.
Requirements:
• Bachelor’s Degree in Nutrition or Dietetics from an approved/accredited university or college program, a Master’s degree is preferred but not required
• Registered Dietitian with The Commission on Dietetic Registration (CDR) and currently Licensed or ability to be Licensed in the State of Ohio
• Work in a standing or walking position for 20-30% of the work time
• Excellent communication skills
• Ability to work independently
Benefits:
AVI offers:
• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities
We conduct pre-employment drug testing. EOE
#LI-SM1
Skills Required
- Bachelor’s degree in Nutrition or Dietetics from an approved or accredited university or college program
- Master’s degree in Nutrition or Dietetics
- Registered Dietitian credential with the Commission on Dietetic Registration
- Currently licensed or eligible for licensure in Ohio
- Ability to stand or walk for 20–30% of work time
- Excellent communication skills
- Ability to work independently
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The Company
What We Do
AVI Foodsystems is the largest family-owned and operated food and hospitality service provider in the United States. Founded in 1960, the company delivers comprehensive, high-quality food services, including customized dining, catering, vending, and coffee solutions. They serve a diverse range of clients across business, education, healthcare, and leisure sectors, focusing on fresh ingredients and exceptional service.
