Chefs | Albury

Posted 9 Days Ago
Be an Early Applicant
Albury, New South Wales, AUS
In-Office
Mid level
Events • Food • Retail • Hospitality
The Role
Prepare and cook high-quality meals during busy services across pub favourites, seasonal dishes and specials. Maintain food quality, consistency, presentation, and follow food safety, hygiene and WHS standards. Work efficiently in a fast-paced kitchen, support colleagues, and contribute to a positive kitchen culture while pursuing skill development and career progression.
Summary Generated by Built In

Get ready for a big summer in Albury!

Our Albury venues are gearing up for a busy summer, and we’re looking for passionate and experienced Chefs to join our kitchen teams.

Whether you're an experienced Chef de Partie, Demi Chef, Commis Chef or Cook, we have opportunities available for chefs who love working in busy kitchens and want to be part of a great team.

What you’ll be doing

  • Preparing and cooking high-quality meals across busy services

  • Working across a diverse range of pub favourites, seasonal dishes and specials

  • Maintaining food quality, consistency and presentation

  • Working efficiently as part of a fast-paced kitchen team

  • Following food safety, hygiene and WHS standards

  • Supporting your fellow chefs and helping deliver great service every time

  • Contributing to a positive and professional kitchen culture

What we're looking for

We’re looking for chefs who are:

  • Experienced in a commercial kitchen environment

  • Passionate about food and hospitality

  • Reliable, organised and able to work well under pressure

  • Team players with a positive attitude

  • Committed to maintaining high standards

  • Keen to develop their skills and build their hospitality career

Whether you're looking for your next full-time opportunity or wanting to join a busy venue for the upcoming summer trade, we want to hear from you.

Why join Australian Venue Co?

  • Opportunities across our Albury venues

  • Career progression across 250+ venues Australia-wide

  • Staff discounts across AVC venues

  • Training and development opportunities

  • Supportive kitchen and operations teams

  • The opportunity to build a long-term career with one of Australia's leading hospitality groups

Ready for summer?

Join our Albury kitchen teams and be part of the action this summer.

If you're a chef who enjoys a busy service, great team culture and working in a venue where no two days are the same, apply now!

Skills Required

  • Experience working in a commercial kitchen environment
  • Ability to prepare and cook high-quality meals across busy services
  • Knowledge of food safety, hygiene and WHS standards
  • Ability to work efficiently in a fast-paced team environment
  • Reliable, organised and able to work well under pressure
  • Team player with a positive attitude and professional kitchen conduct
  • Passion for food and hospitality
  • Keen to develop skills and build a hospitality career
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The Company
8,000 Employees

What We Do

Australian Venue Co. is a hospitality firm that operates a portfolio of over 200 pubs, bars, restaurants, and event spaces across Australia and New Zealand. The company takes a local-first approach, tailoring menus, customer service, and design to the specific local market while providing specialist support at scale from its centralized head office to revitalize and maintain high-quality standards across its venues.

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