Salary: From $78,000 - $89,000 p.a + Superannuation
Roster: BIBO or FIFO from Darwin, NT on a 14:7 roster
Employment Type: Casual & Permanent opportunity with long-term career growth
Sodexo is a people business, employing over 400,000 people worldwide and thousands in Australia. Our hospitality all-rounders play a key role in keeping our sites functioning and well-maintained for village residents' safety, comfort, and well-being. Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact.
Positions we are seeking EOI for are:
- Village Manager & Assistant Village Manager
- Accommodation / Administration Clerk
- Head Chef & Chef (qualification required)
- Service Attendant (Kitchen Hand, Dining Room, Housekeeping, Industrial Cleaning, Utility)
About You
- Ability to travel safely to and from work
- Physically fit and able to work long shifts (up to11 hours)
- You will be required to obtain a National Police Check, should you not have one dated within the last 6 months
- Ability to endure remote environments in extreme weather conditions
- Must pass a pre-employment medical, including drug & alcohol screening
- Previous kitchen experience preferred but not essential
Why Join Sodexo?
- Competitive pay and job security in an essential services industry
- Meals provided
- Access to 100+ retail discounts and multiple salary packaging options
- Great teamwork and a solid group of people around you!
- Opportunities for training and career progression within Sodexo
Apply Now
Ready to start your next adventure? Submit your resume outlining your experience and availability. If shortlisted, one of our recruiters will contact you for a phone interview to answer your questions and share more about the role.
Apply now and take the next step in your FIFO career with Sodexo.
Skills Required
- Ability to travel safely to and from work
- Physically fit and able to work long shifts (up to 11 hours)
- Obtain a National Police Check
- Pass a pre-employment medical, including drug & alcohol screening
- Previous kitchen experience preferred but not essential
What We Do
Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the global leader in sustainable food and valued experiences at every moment in life: learn, work, heal and play. The Group stands out for its independence, its founding family shareholding and its responsible business model. Its portfolio of activities includes Sodexo Food and Facilities Management Services and Pluxee Employee Benefit Solutions, activity for which the Group announced a spin-off with a listing expected on February 1, 2024. This diversified offer meets all the challenges of everyday life with a dual goal: to improve the quality of life of our employees and those we serve, and contribute to the economic, social and environmental progress in the communities where we operate. For Sodexo, growth and social commitment go hand in hand. Our purpose is to create a better everyday for everyone to build a better life for all. Sodexo is included in the CAC Next 20, CAC 40 ESG, CAC SBT 1.5, FTSE 4 Good and DJSI indices. Sodexo key figures — 22.6 billion euros Fiscal 2023 consolidated revenues — 430,000 employees as at August 31, 2023 — #1 France-based private employer worldwide — 45 countries — 80 million consumers served daily — 14.3 billion euros in market capitalization (as at October 25, 2023)
