Bartenders Ventana Grill

Posted 24 Days Ago
Be an Early Applicant
Pismo Beach, CA, USA
In-Office
Entry level
Food • Hospitality
The Role
The bartender will prepare beverages, serve customers, manage inventory, ensure legal compliance, and enhance guest experiences in a bar and restaurant setting.
Summary Generated by Built In

Description

Ventana Grill is seeking a dynamic and passionate bartender to uphold exceptional guest experiences. The ideal candidate will demonstrate proficiency in crafting both classic and inventive beverages, consistently surpassing the desires and anticipations of our patrons.

Responsibilities:

  • Prepare alcoholic and non-alcoholic beverages for patrons within the bar and restaurant setting.
  • Engage with customers, efficiently take orders, and adeptly serve food and beverages.
  • Evaluate the preferences and requirements of customers, providing tailored recommendations.
  • Skillfully blend ingredients to concoct a variety of cocktails.
  • Verify customers' identification to ensure compliance with legal drinking age regulations.
  • Replenish and manage the bar's inventory and supplies.
  • Maintain a guest-centric approach, fostering a superior guest experience.

We provide full coverage for Food Handlers and Responsible Beverage Service training and certification.

Please visit this website to view our privacy practices - CA Consumer Protection Act Notice to Employees and Applicants – Custom House


Requirements

Resume and proven working experience as a bartender

Excellent knowledge of wine, mixing, garnishing and serving drinks

POS experience

Positive attitude and excellent communication skills

Ability to keep the bar organized, stocked and clean

Ability to pass a Background Authorization

Available to work nights weekends and holidays

Ability to obtain and maintain a California Food Handler's Certification card and Responsible Beverage Service Certification

Skills Required

  • Proven working experience as a bartender
  • Excellent knowledge of wine, mixing, garnishing and serving drinks
  • POS experience
  • Positive attitude and excellent communication skills
  • Ability to keep the bar organized, stocked and clean
  • Ability to pass a Background Authorization
  • Available to work nights weekends and holidays
  • Ability to obtain and maintain a California Food Handler's Certification card
  • Ability to obtain and maintain Responsible Beverage Service Certification
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The Company
52 Employees

What We Do

Custom House Restaurant Group owns and operates multiple restaurants on California's Central Coast, including Custom House, Mr. Rick’s, Mission Pizza, Ventana Grill, Wooly’s, and Oyster Loft. Their mission is to provide an atmosphere of dignity and respect for employees and guests, investing in employee growth.

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