Accountant

Posted 2 Days Ago
Be an Early Applicant
Buena Park, CA, USA
In-Office
29-31 Hourly
Junior
Food
The Role
Performs daily accounting operations, including accounts payable, vendor setup and invoice processing, reconciliations, journal entries, expense reviews, and month-end close support. Assists with fixed asset and lease accounting, audits, 1099 preparation, and state and local tax filings. Requires strong accounting knowledge, attention to detail, communication skills, and the ability to manage deadlines independently and collaboratively.
Summary Generated by Built In


JOB TITLE

 Accountant

REPORTS TO

 Accounting Senior Manager

JOB TYPE

Full Time Employee

TEAM

Accounting & Finance

LOCATION

Buena Park, CA 90620



SUMMARY

Responsible for daily accounting operations, including accounts payable, vendor management, journal entries, and account reconciliations. Support month-end closing activities, fixed asset and lease accounting, expense reviews, and state and local tax filings.



JOB DUTIES include but are not limited to the following:

  • Obtain proper information and create vendors in compliance with financial policies and procedures
  • Verify, classify, review and process vendor invoices
  • Find discrepancies between the vendor statements and the ledger
  • Reconcile and review AP aging monthly, follow up with any open AP invoices or credits
  • Perform bank account reconciliations and generate a reconciliation report
  • Work closely with team members to coordinate with the month-end closing
  • Coordinate and communicate internally and externally on various projects
  • Assist preparation of yearly 1099 forms
  • Assist preparation of audits and reports
  • koreaPerform other accounting relates tasks
  • Assist with fixed asset accounting, including asset capitalization, depreciation, and periodic reviews.
  • Assist with lease accounting, including reviewing lease schedules, lease-related transactions, and reconciliations.
  • Review operating expenses to ensure accuracy, proper classification, and compliance with company accounting policies.
  • Assist with the preparation and filing of various state and local tax returns and reports


COMPETENCIES
  • Basic accounting knowledge
  • Ethical Conduct
  • Great attention to detail
  • Teamwork
  • Great communication skills
QUALIFICATIONS

Qualifications for an accountant include having an extensive knowledge of accounting principles and procedures; having strong accounts payable skills; being able to handle multiple projects in a given time, including during deadline periods; being a self-starter as well as a team player.

  • Bachelor’s degree in accounting, finance, or related field
  • 2 - 3 years of accounts payable experience or general accounting
  • Thorough knowledge of basic accounting principles, accounts payable functions and procedures
  • Sage or SAP experience highly preferred
  • Maintain high attention to detail and strict deadlines
  • Must be able to work efficiently in a team independently
  • Must be English and Korean bilingual
  • General Microsoft office knowledge with proficiency in Excel including functions such as VLOOKUP and Pivot tables
  • Experience with Certify or SAP Concur is plus

Skills Required

  • Bachelor's degree in accounting, finance, or a related field
  • 2–3 years of accounts payable or general accounting experience
  • Thorough knowledge of basic accounting principles, accounts payable functions, and procedures
  • Experience with Sage or SAP
  • English and Korean bilingual proficiency
  • Microsoft Office knowledge and Excel proficiency, including VLOOKUP and PivotTables
  • Experience with Certify or SAP Concur
  • Ability to maintain attention to detail and meet strict deadlines
  • Ability to work efficiently both independently and as part of a team
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The Company
149 Employees
Year Founded: 2004

What We Do

CJ Foodville USA operates TOUS les JOURS, a bakery franchise and bakery-café brand offering freshly baked bread, cakes, bakery goods, and beverages. Since launching in the United States in 2004, the company has built a national bakery-café presence. It aims to create a comfortable, family-friendly dining environment, with service that makes customers feel as welcome as they would among family and neighbors.

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