2025 Chefs

Reposted 5 Days Ago
Be an Early Applicant
Hiring Remotely in Regina's Market Square, SK, CAN
Remote
20-30 Hourly
Junior
Agency • Professional Services • Consulting
The Role
The role involves overseeing kitchen operations, planning menus, training staff, ensuring food quality and safety standards, and inventory management.
Summary Generated by Built In
  • Assuring that all food is of high quality and is served on time.
  • Planning the menu while keeping the budget and seasonal ingredients in mind.
  • In charge of all kitchen operations.
  • Coordination of kitchen staff and assistance as needed.
  • Staff must be trained to prepare and cook all menu items.
  • Taking inventory of ingredients and equipment, as well as placing orders to replenish supplies.
  • Enforcing kitchen safety and sanitation standards.
  • Developing new recipes to keep the menu interesting.
  • Keeping abreast of industry developments.
  • Receiving feedback and making necessary improvements

Requirements
  • Diploma/degree from a culinary school
  • Previous work experience as a chef.
  • Culinary arts expertise is required.
  • Sanitation and quality control perfectionists.
  • Portfolio of creative, one-of-a-kind dishes.
  • Expertise in multitasking.
  • Outstanding interpersonal and leadership abilities.
  • Capability to conduct stocktaking and place resupply orders.
  • Outstanding work ethic in a high-pressure environment.
  • Food is a source of joy and pride for me.

Benefits
Terms of Employment: 
  • Full time 
  • Permanent
  • 35- 40 hours a week 


Required Years of experience:  1-2  Years of experience

Salary:    $19.90 - $30.01 per hour or between $40,000 - $45,000 CAD per annum 



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We are a Canadian Immigration, Recruitment & Settlement company based in Canada with multiple branches across the globe. We help our clients who have decided to take the plunge and relocate to the land of opportunities, by offering services related to the scope of employment and education. We at    GTR Worldwide    ensure that we offer visa consultancy services pertaining to Canada in the best way to make immigrants feel at home. We assist a wide range of clients and agents from all over the world and work to build their strengths and confidence that would, in turn, help them to flourish in the country.


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Disclaimer:     The job postings published by GTR Worldwide on this website are for future openings. Postings are based on jobs that are in demand for the coming years in Canada. Due to high volumes of applications received, this website    cannot guarantee    if any of the positions are still open and employment to everyone applying for the positions.
GTR Worldwide is not responsible for the wages, working conditions, safety or any other aspects of employment. Every candidate is responsible to do their own research about the organization and make wise decisions before accepting any position or offer.

For your own safety and security, it is advised not to share your banking information on the website.
We will not post jobs that appear to discriminate against applicants on any basis.
If you have any concerns, feel free to contact us by calling us on our toll-free number (1855-477-9797) or via email at
  [email protected] 



Skills Required

  • Diploma/degree from a culinary school
  • Previous work experience as a chef
  • Culinary arts expertise
  • Sanitation and quality control perfectionists
  • Portfolio of creative, one-of-a-kind dishes
  • Expertise in multitasking
  • Outstanding interpersonal and leadership abilities
  • Capability to conduct stocktaking and place resupply orders
  • Outstanding work ethic in a high-pressure environment
  • Food is a source of joy and pride for me
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The Company
50 Employees

What We Do

GTR Worldwide is a Canadian immigration consultancy and a trusted leader in global mobility, providing comprehensive immigration, recruitment, and settlement services for individuals and businesses looking to move to Canada.

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