Teams at Whittier Health Network

As a Menu Specialist, you will oversee patient dietary needs, adjust menus accordingly, and ensure safety and satisfaction in meal preparations over weekends.

Manage patient menu profiles and tray-line accuracy, modify menus for clinical dietary needs, collect and implement physician orders, prepare production sheets, stock enteral feeding products, and assist dietitian with basic patient nutrition education.

Per-diem Radiology Technologist providing imaging support in a rehabilitation hospital: prepare and maintain radiology records, transfer and position patients, perform and develop x-rays (including portable exams), operate equipment safely per regulations, care for adult/geriatric rehab patients, and maintain professional competency.