Valley Fine Foods

United States
172 Total Employees
Year Founded: 1984

Teams at Valley Fine Foods

Food • Manufacturing
Procurement Specialist managing purchasing for raw materials, packaging, and supplies in a food manufacturing environment. Responsibilities include purchase orders, inventory monitoring, supplier relationship management, sourcing support, pricing, ERP/MRP data maintenance, internal inventory transfers, and compliance with food safety requirements. The role collaborates with Production, Planning, Quality Assurance, R&D, and Finance to ensure material availability, cost efficiency, quality, and supply continuity during a temporary six-month assignment.