Teams at Valir Health

Prepare, serve, and clean up meals and snacks; maintain a clean, safe kitchen; support participant-centered dining; coordinate kitchen workflow during shifts; ensure food quality, safety, sanitation, and service standards.

Lead administration, operations, governance, strategy, quality improvement, performance, and growth of the PACE program. Ensure participant-centered care, interdisciplinary team effectiveness, CMS and state compliance, financial performance, and community partnerships to drive enrollment and mission delivery in the Oklahoma market.