Teams at United Food Bank

The Controller oversees daily accounting operations, general ledger management, financial close, reconciliations, financial statements, cash flow, restricted funds, grants, inventory valuation, internal controls, compliance, audits, tax filings, and financial policies. The role supports the CFO and collaborates with departments on budgeting, grant reporting, allocations, and regulatory requirements for United Food Bank and its subsidiary.

Serve as front-desk receptionist and provide high-level administrative support to the Chief Administrative Officer and Finance team. Manage reception operations, mail, deliveries, and visitor relations; create and maintain SOPs, training materials, and digital filing; support AI tool adoption and documentation; coordinate meetings, prepare professional documents, and assist across departments as needed.