Teams at Trump International Beach Resort

Prepares and transports food, replenishes supplies, cleans and sanitizes kitchen equipment, serving areas, china, and utensils. Maintains health department and stewarding sanitation standards, follows chemical safety procedures, supports hotel operations as needed, and works safely in hot kitchen environments. Requires prolonged standing, effective English communication, and the ability to lift, push, and pull up to 50 pounds.

Leads overnight hotel security operations, supervises security personnel, monitors CCTV and alarms, conducts patrols and investigations, prepares incident reports, enforces access controls and hotel policies, responds to emergencies, coordinates with law enforcement and hotel departments, and identifies risks to protect guests, staff, and property.

Prepares and transports food, replenishes cafeteria supplies, cleans and sanitizes dishes, utensils, serving areas, and kitchen equipment, and maintains health department and stewarding sanitation standards. The role requires working throughout kitchen and hotel areas, standing for long periods, tolerating high temperatures, safely handling cleaning chemicals, and lifting, pushing, or pulling up to 50 pounds.