Teams at Torchy's Tacos

Staff and support front-of-house and back-of-house restaurant operations: prepare and build tacos in a scratch-made kitchen, deliver accurate, above-and-beyond customer service in a fast-paced, high-volume environment. Training provided; flexible schedules and growth opportunities available.

Hiring all front-of-house and back-of-house hourly restaurant positions. Duties include working in a high-volume, fast-paced environment, building and serving scratch-made tacos, and delivering exceptional customer service. Offers training, flexible schedules, growth opportunities, and employee discounts.

Hiring hourly front-of-house and back-of-house restaurant team members. Responsibilities include working in a fast-paced, high-volume environment, building and serving scratch-made tacos, providing excellent customer service and order accuracy, attending training, and maintaining a fun, team-oriented atmosphere.