The Preacher's Son

The Preacher’s Son is a Bentonville, Arkansas restaurant led by Executive Chef Neal Gray, operating in a thoughtfully restored historic church near the city square. It offers ingredient-driven, sustainably sourced dinner menus that highlight Northwest Arkansas’s seasonal flavors, pairing fine-dining craft with approachable elegance, an extensive wine list, and warm, attentive service. The restaurant welcomes both everyday diners and guests celebrating life’s milestones.