Teams at Tessenderlo Group

Leads production activities on an assigned shift, supervising 15–20 union operators and ensuring safe, efficient, compliant gelatin manufacturing. Responsibilities include shift leadership, KPI management, safety and food-quality compliance, deviation resolution, maintenance coordination, staffing, inventory coordination, cost control, continuous improvement, and production documentation. The role works largely autonomously on evening and rotating relief schedules while coordinating with Maintenance, Engineering, Quality, EHS, Warehousing, and Operations leadership.

Supports financial planning, budgeting, forecasting, management reporting, KPI analysis, variance monitoring, and financial consolidation. Assists with accounting operations in SAP Business One, reconciliations, month-end and year-end closing, invoice processing, collections, master data maintenance, and audit documentation. The role also contributes to improving finance and reporting processes while collaborating with internal stakeholders.

Deploy, configure, and operate security tools; monitor and investigate incidents; manage vulnerabilities; advise ICT teams; document processes; lead security projects; support continuous improvement and occasional Europe travel.