Teams at Southside Market & Barbeque

Prepares and packages sandwiches, potatoes, plates, and other food items to order. Communicates with the line, maintains cleanliness and organization, stocks the prep area, rotates products properly, and assists other stations. The role requires restaurant experience, a Food Handler Certificate before starting, fluent English, practical problem-solving skills, and the ability to stand, walk, and lift up to 40 pounds.

Prepare and package sandwiches, potatoes, and plates to order. Communicate with line cooks, maintain cleanliness, stock and organization of plate prep area, assist other stations, and rotate product. Follow food safety (Food Handler Certificate required) and lift/move items up to 40 lbs.