Smithfield Foods

HQ
Smithfield
Total Offices: 22
6,582 Total Employees
Year Founded: 1936

Smithfield Foods Benefits Overview

Compensation + Benefits

Offers 401(K)

Offers life insurance

Offers supplemental life insurance

Offers disability insurance

Provides a pension

Offers accidental death & dismemberment insurance

Offers company equity

Offers performance bonuses

Offers employee stock purchase plan

Offers employee discounts

Offers dental insurance

Offers health insurance

Offers Health Savings Account (HSA)

Offers Flexible Spending Account (FSA)

Offers vision insurance

Provides family medical leave

Offers generous parental leave

Work-Life Balance + Wellbeing

Offers generous PTO

Provides paid sick days

Provides military leave

Provides paid holidays

Provides bereavement leave

Offers an Employee Assistance Program (EAP)

Career Growth + Development

Job training & conferences

Provides tuition assistance

7 Hours AgoSaved
In-Office
Smithfield, VA, USA
Food
Leads the design, testing, implementation, rollout, and monitoring of supply chain systems and integrated business planning tools. Supports supply, manufacturing, and demand planning as a super user; manages master data, system mapping, process redesign, troubleshooting, reporting, dashboards, and advanced analytics. Partners with internal and external stakeholders on requirements, solution design, testing, deployment, user training, and continuous process improvement. Travel to production facilities is required 15%–25% of the time.
7 Hours AgoSaved
In-Office
Smithfield, VA, USA
Food
Leads supply planning, inventory management, master production scheduling, replenishment, capacity planning, and working capital optimization. Manages supply planners and coordinates with manufacturing, demand management, quality, warehousing, transportation, marketing, and sales teams. Drives customer fill rates, reduces inventory distress, identifies capacity constraints, oversees contingency planning, and coaches employees. Requires advanced planning systems experience, analytical and modeling skills, project leadership, and up to 20% travel.
9 Hours AgoSaved
In-Office
Smithfield, VA, USA
Food
Leads large-scale engineering projects in a food manufacturing environment, overseeing design, feasibility studies, cost estimates, contractor and vendor coordination, scheduling, bidding, installation, documentation, and project reporting. Manages project execution to meet technical standards, budgets, and timelines while leading and developing engineering team members. Requires engineering expertise, project and contract administration skills, AutoCAD and Microsoft Office proficiency, and travel to other locations approximately 50% of the time.