Smithfield Foods

HQ
Smithfield
Total Offices: 22
6,582 Total Employees
Year Founded: 1936

Smithfield Foods Benefits Overview

Compensation + Benefits

Offers 401(K)

Offers life insurance

Offers supplemental life insurance

Offers disability insurance

Provides a pension

Offers accidental death & dismemberment insurance

Offers company equity

Offers performance bonuses

Offers employee stock purchase plan

Offers employee discounts

Offers dental insurance

Offers health insurance

Offers Health Savings Account (HSA)

Offers Flexible Spending Account (FSA)

Offers vision insurance

Provides family medical leave

Offers generous parental leave

Work-Life Balance + Wellbeing

Offers generous PTO

Provides paid sick days

Provides military leave

Provides paid holidays

Provides bereavement leave

Offers an Employee Assistance Program (EAP)

Career Growth + Development

Job training & conferences

Provides tuition assistance

14 Hours AgoSaved
Remote
MD
Food
Manages customer accounts and drives sales of consumer food products. Responsibilities include introducing new products, achieving sales targets, maintaining customer relationships, communicating pricing and product availability, managing orders, resolving customer issues, and collaborating with business, operations, marketing, and R&D teams. Requires customer-focused selling, food industry or retail channel knowledge, strong communication and problem-solving skills, and travel up to 80%.
16 Hours AgoSaved
In-Office
Smithfield, VA, USA
Food
Plans finished goods supply, inventory, production, and capacity across the distribution network. Establishes safety stock and target inventory parameters, identifies shortages, monitors KPIs, and balances stock to meet customer demand. Collaborates with manufacturing, warehousing, transportation, quality, and demand-management teams to resolve supply issues, optimize service levels, reduce excess and distressed inventory, and improve working capital. Supports long-term production and labor planning while reporting performance metrics and managing competing priorities.
16 Hours AgoSaved
In-Office
Smithfield, VA, USA
Food
Manages profitability and day-to-day execution for an assigned product category or brand. Responsibilities include P&L oversight, pricing and trade-spend management, financial forecasting, project tracking, and collaboration with sales, marketing, R&D, finance, and demand and supply planning teams. The role supports product launches, cost-saving initiatives, sales growth, and accurate product deployment while monitoring financial performance and customer service levels.