Teams at SilverCrest

Serves as the primary point of contact for calls and visitors at an assisted living community. Handles administrative tasks, supports communication between residents and staff, maintains confidentiality, manages concerns, and creates a welcoming, professional front desk environment during overnight shifts.

Leads front-of-house dining operations in a senior living community. Responsibilities include hiring, training, and scheduling dining servers while maintaining high service standards. The role works Tuesday through Saturday and reports to the Dining Director.

Provides personal training and group fitness instruction, including aquatic exercise, for senior residents and special populations. Develops individualized wellness and fitness programs, improves members’ stamina and workout efficiency, and supports overall well-being and customer satisfaction. The role requires experience in land- and water-based training and a bachelor’s degree in Therapeutic Recreation or Exercise/Fitness.