Teams at Seminole Hard Rock Entertainment, Inc.

Maintains clean, sanitary, and attractive public and team-member areas at a casino. Duties include collecting trash, vacuuming, sweeping, mopping, dusting, cleaning restrooms, sanitizing surfaces, operating powered cleaning equipment, reporting maintenance or safety issues, assisting with emergency cleanups, and providing guest service. Requires flexible scheduling, including weekends, holidays, and unusual hours, along with background and drug screening.

Stewarding role responsible for supporting kitchen and food-service operations. The provided job description contains no specific duties or requirements.

Leads stewarding and cleaning operations to ensure restaurants have clean dishes and silverware. Maintains department standards, orders and receives non-food inventory, monitors equipment condition, authorizes replacement parts, communicates with culinary and food-and-beverage leadership, participates in meetings, and supports daily operational needs. The role requires leadership, organization, communication, teamwork, flexibility across shifts, physical stamina, and the ability to work in a fast-paced casino environment.