Teams at Santiam Hospital & Clinics

Prepares and delivers patient meals, including therapeutic and special diets; maintains tray lines, dishes, kitchen areas, refrigerators, and storage spaces; handles food supplies, sanitation, trash disposal, phone orders, and patient requests. Requires safe kitchen-equipment use, food safety knowledge, effective communication, teamwork, and an Oregon Food Handler License or completion within 30 days.

Provides outpatient OB/GYN nursing care, including obstetric intakes, triage, counseling, referrals, non-stress testing, surgical coordination, procedure preparation, induction and cesarean scheduling, and postpartum follow-up. Supports childbirth education and lactation coordination with the birth center. Requires an Oregon RN license, BLS certification, and ACLS and NRP within six months of hire.

The Information Technology Training Coordinator develops and delivers EMR training, guides users, and optimizes EMR workflows while ensuring compliance with healthcare best practices.