Teams at Roofstock

The Supervisor of Hospitality Operations ensures exceptional stays for guests by managing homes, overseeing housekeepers, resolving issues, and enhancing guest experiences. Responsibilities include operational execution and team collaboration within the assigned zone.

As a Hospitality Coordinator, you will ensure homes are functional and clean, handle inspections, light maintenance, guest relations, and maintain supplies while supporting overall guest satisfaction and operational needs.

The Back of House Coordinator manages warehouse operations, tracks inventory, supports vendors, and coordinates maintenance services to ensure smooth market operations.