Restaurant Technologies
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Food • Renewable Energy
The Manager, Finance Operations leads analysis and budgeting, drives strategic financial insights, and oversees financial performance in Operations.
Food • Renewable Energy
The Sales Executive will focus on prospecting and closing new customers in the restaurant and hospitality industry, achieving sales targets and utilizing sales tools.
Food • Renewable Energy
The National Sales Executive identifies and qualifies prospects, manages contracts, and closes sales while collaborating with internal teams in the food and beverage industry.
Food • Renewable Energy
The General Manager II leads depot operations, ensuring team engagement, safety compliance, fleet performance, service excellence, and adherence to financial goals.
Food • Renewable Energy
The Operations Manager will lead the Distribution team, manage workforce, ensure customer satisfaction, and meet financial goals and KPIs.
Food • Renewable Energy
The General Manager II leads depot operations, ensuring team engagement, safety compliance, fleet maintenance, service excellence, and financial performance.
